33 Best Ground Pork Recipes

Looking for a new ingredient to spice up your meals? Look no further than ground pork! Often overshadowed by its beef counterpart, ground pork is a rich, healthy, and delicious alternative that can add a new dimension to your cooking.

To help you get started, we’ve compiled a list of the 35 best ground pork recipes, perfect for any occasion. From weeknight dinners to dinner parties, there’s something for everyone on this list. So why not give ground pork a try and discover a new favorite dish?

9. Sticky Pork and Crispy Noodle Salad

If you’re looking for a quick and tasty meal on a hot summer evening, this crispy noodle salad is the perfect dish for you. With minimal preparation time and only 20 minutes of cooking time, this recipe is both quick and easy.

Despite its simple nature, this dish boasts an incredible amount of flavor. The sticky pork perfectly complements the crispy noodles to create a moreish and satisfying salad that you won’t be able to resist.

20. Ground Pork Chili

Looking for a chili recipe that stands out from the rest? Look no further than this ground pork chili! The pork adds a unique flavor to the dish that pairs perfectly with the spicy, tomato-based sauce. This dish is versatile and can be served with rice or any other side of your choice. Give this recipe a try and taste for yourself why it’s considered the best chili ever!

Here’s a quick breakdown of the ingredients you’ll need:

• Ground pork
• Onion
• Garlic
• Bell pepper
• Canned tomatoes
• Chili powder
• Cumin
• Paprika
• Oregano
• Salt
• Black pepper

Follow the simple steps below to make this delicious chili:

1. Brown the ground pork in a large pot over medium-high heat.
2. Add in the onion, garlic, and bell pepper and cook until the vegetables are tender.
3. Stir in the canned tomatoes, chili powder, cumin, paprika, oregano, salt, and black pepper.
4. Bring the mixture to a boil, then reduce the heat and let it simmer for 20-30 minutes.
5. Serve hot with your choice of side.

This ground pork chili recipe is sure to become a staple in your household. Enjoy!

34. Best Taiwanese Minced Pork Sauce

Looking for a delicious way to use ground pork? Look no further than Taiwanese minced pork sauce! This recipe is packed with flavor, striking the perfect balance between savory and sweet. Plus, it’s incredibly versatile – pair it with rice or use it as a topping for just about anything. Trust us, this recipe will quickly become a staple in your kitchen.

8. Dan Dan Noodles

Looking for a new recipe to try? Look no further than Dan Dan Noodles! This recipe is perfect for those who are new to cooking Chinese cuisine. With clear instructions, you’ll be able to make the perfect noodles every time. If you’re not a fan of spice, don’t worry – you can adjust the amount of chili flakes in the oil to your liking. Give this minced pork Dan Dan Noodles recipe a try and impress your taste buds!

10. Crave-Worthy Ground Pork Tacos

When you’re in the mood for a quick and delicious meal, you can’t go wrong with these ground pork tacos. They’re perfect for a weeknight dinner or as a speedy side dish for a party. Plus, the pork filling can be cooked and marinated ahead of time, making meal prep a breeze. Simply refrigerate the filling until you’re ready to enjoy. These tacos are bursting with flavor, making them a crowd-pleaser every time.

11. Pork Noodle Soup

If you’re looking for a satisfying and simple soup dish to spice up your winter meals, try this pork noodle soup recipe. The combination of ground pork, fresh ginger, and garlic creates a delicious soup base that is sure to warm you up. Here’s what you’ll need to make this recipe:

• Ground pork
• Fresh ginger
• Garlic
• Noodles
• Chicken broth

Simply cook the ground pork with fresh ginger and garlic, then add chicken broth and noodles. Allow everything to simmer until the noodles are cooked through, and enjoy your flavorful and comforting pork noodle soup.

7. Pork Fried Rice

Looking for a quick and easy minced pork dish that’s full of flavor? Look no further than this Pork Fried Rice Recipe. It’s the perfect way to use up any leftover rice or veggies you have on hand. Simply combine minced pork, rice, egg, and your favorite veggies in one pan with a few simple seasonings. In no time at all, you’ll have a delicious and satisfying meal that’s perfect for any occasion. Try it today and see for yourself how easy and delicious it can be!

6. Pork Bolognese

If you’re looking for a twist on the classic bolognese recipe, try using ground pork instead of beef. The combination of ground pork, carrots, celery, garlic, onion, and tomatoes creates a rich and flavorful sauce that is sure to impress. The pork stays moist and tender, making it the perfect meat for soaking up the sauce. Serve with garlic bread on the side for a delicious and satisfying meal.

12. Pork Picadillo Empanadas

If you’re looking for a delicious and easy-to-make snack or party food, you should try making pork picadillo empanadas. These empanadas have a southern twist and are made with biscuit dough and a savory ground pork filling that includes golden raisins and slivered almonds. To add some heat, you can also sprinkle in some chili powder. Here are the ingredients you’ll need to make these tasty empanadas:

Ingredients
Biscuit dough
Ground pork
Onion
Garlic
Golden raisins
Slivered almonds
Chili powder
Salt
Pepper

To make the filling, cook the ground pork, onion, and garlic in a skillet until the pork is browned and the onion is softened. Then, stir in the golden raisins, slivered almonds, chili powder, salt, and pepper. Let the filling cool before spooning it onto rounds of biscuit dough. Fold the dough over the filling and crimp the edges to seal the empanadas. Bake the empanadas in the oven until they’re golden brown and crispy. Serve them warm and enjoy!

13. Three Cheese Lasagne

If you’re looking for a hearty and indulgent meal, this three-cheese lasagna recipe is a must-try. With a combination of ground beef and Italian sausage, along with a blend of ricotta, mozzarella, and Parmesan cheese, this dish is packed with flavor. The recipe also includes a variety of seasonings to enhance the taste even further. Plus, it’s incredibly easy to make, making it perfect for a weeknight dinner or a dinner party. Serve it with a side salad and garlic bread for a complete meal.

14. Sausage and Cream Cheese Stuffed Jalapenos

Looking for a delicious and easy-to-make appetizer or finger food for your next party? Look no further than these sausage and cream cheese stuffed jalapenos! Not only are they bursting with flavor, but they also make for a fun and visually appealing addition to any table. And if you’re worried about the spice level, fear not – the jalapenos are deseeded before being stuffed, resulting in a milder flavor. Give these a try and watch them disappear from the plate in no time!

4. Swedish Meatballs

You can’t have a list of the 35 best ground pork recipes without including some Swedish meatballs. This recipe uses a 50-50 combination of minced pork and beef, resulting in juicy and flavorful meatballs. The rich sauce is mouth-wateringly delicious and pairs perfectly with a crusty bread. Serve this classic dish at your next dinner party for a crowd-pleasing meal.

15. Italian Wedding Soup

Looking for a comforting and delicious meal that doesn’t require a lot of time and effort? Italian Wedding Soup is the perfect choice for a weeknight dinner. This one-pot recipe is ready in just 30 minutes and is easy to clean up. Don’t forget to pair it with a good-quality crusty loaf of bread to soak up all the flavorful broth. This hearty soup is sure to become a family favorite.

2. Jamie Oliver’s Spicy Miso Pork Ramen

Looking for a perfect bowl of ramen to warm you up during colder months? Look no further than Jamie Oliver’s Spicy Miso Pork Ramen recipe. This dish has the perfect blend of spicy, salty, rich, and sweet flavors that will undoubtedly satisfy your cravings. Plus, you can add any green veggies you like for an extra dose of nutrition. With this recipe, you can enjoy a delicious and comforting bowl of ramen in the comfort of your own home.

16. Sweet and Sour Ground Pork Stir-Fry

Looking for a delicious and easy-to-make meal for a busy weeknight? Look no further than this sweet and sour ground pork stir-fry! This dish is a tasty alternative to the traditional sweet and sour dishes and is sure to be a hit with the whole family.

To make the sauce, simply combine rice vinegar, ketchup, sugar, and soy sauce. Then, stir-fry the ground pork with your favorite vegetables and add the sauce. In just 30 minutes, you’ll have a delicious and satisfying meal that everyone will love.

27. Homemade Egg Rolls

If you’re looking for a delicious and easy-to-make appetizer, homemade egg rolls are an excellent choice. These egg rolls are crispy on the outside and filled with a flavorful mix of ingredients on the inside. They can be made up to a day in advance and fried just before serving, making them a convenient option for entertaining. Here are the ingredients you’ll need to make homemade egg rolls:

• Egg roll wrappers
• Ground pork or chicken
• Shredded cabbage
• Shredded carrots
• Chopped onion
• Minced garlic
• Soy sauce
• Salt and pepper
• Oil for frying

To assemble the egg rolls, place a spoonful of the filling in the center of each wrapper, then fold the sides over and roll tightly. Fry the egg rolls in hot oil until they are golden brown and crispy. Serve with soy sauce or sweet and sour sauce for dipping. With this homemade egg roll recipe, you can impress your guests with a tasty and unique appetizer that’s easy to prepare.

32. Jiffy Ground Pork Skillet

If you’re looking for a quick and easy dinner option, the Jiffy Ground Pork Skillet is a must-try recipe. With a cooking time of only around 30 minutes, this dish is perfect for busy individuals who don’t have a lot of time to spend in the kitchen. Packed with Mediterranean vegetables, this skillet has a rich and savory flavor that is sure to satisfy your taste buds. Plus, it’s a great way to get in your daily dose of veggies. Give it a try and see for yourself how delicious and easy it is to make!

31. Easy New York-Style Meatball Subs

Looking for a delicious and easy-to-make dish that’s perfect for lunch, dinner, or a casual party? Look no further than these New York-style meatball subs! They’re juicy, full of flavor, and incredibly versatile. Plus, they’re easy to make, so you can whip up a batch in no time. Here’s what you’ll need:

Ingredients:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1 egg
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon red pepper flakes
• 4 hoagie rolls
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese

Instructions:

1. Preheat your oven to 400 degrees F.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, Parmesan cheese, parsley, egg, salt, black pepper, garlic powder, onion powder, and red pepper flakes. Mix well.
3. Form the mixture into meatballs, about 2 inches in diameter.
4. Heat a large skillet over medium-high heat. Add the meatballs and cook until browned on all sides, about 8-10 minutes.
5. Place the hoagie rolls on a baking sheet. Spoon some marinara sauce onto each roll, then add a few meatballs to each roll. Top with more marinara sauce and shredded mozzarella cheese.
6. Bake the subs in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
7. Serve hot and enjoy!

These New York-style meatball subs are sure to be a hit with your family and friends. They’re easy to make, packed with flavor, and perfect for any occasion. Give them a try and see for yourself!

5. BBQ Pork Sliders

If you’re looking for a delicious and easy-to-make dish for your next casual gathering, try these BBQ pork sliders. The combination of succulent pork and sweet, sticky BBQ sauce is sure to be a crowd-pleaser. To make these sliders, start by slow-cooking pork shoulder until it’s tender and falls apart. Then, shred the meat and mix it with your favorite BBQ sauce. Serve the pork on high-quality bread buns for the best flavor and texture. Your guests won’t be able to resist going back for seconds (or thirds)!

30. Eggplant Rotolo Ragu

Looking for a super saucy and hearty dish? Why not try combining eggplant and pork in this delicious recipe! With a prep time of 25 minutes and a cooking time of 1 hour and 15 minutes, this dish requires a bit of extra time and effort than others on this list. However, we can assure you that it is 100% worth it!

To make this dish, you will need the following ingredients:

• 2 large eggplants
• 1 pound ground pork
• 1/2 cup grated parmesan cheese
• 1/2 cup ricotta cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh basil
• 2 garlic cloves, minced
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 jar (24 ounces) tomato sauce
• 1/2 cup water

To prepare the dish, follow these steps:

1. Preheat your oven to 375°F.
2. Cut the eggplants lengthwise into thin slices.
3. In a large skillet, cook the ground pork over medium heat until browned.
4. Add the garlic and cook for an additional minute.
5. Add the tomato sauce, water, salt, and pepper. Bring to a simmer and cook for 10 minutes.
6. In a bowl, mix together the ricotta cheese, parmesan cheese, parsley, and basil.
7. Place a spoonful of the cheese mixture onto each eggplant slice and roll up tightly.
8. Pour half of the tomato sauce into a 9×13 inch baking dish.
9. Place the eggplant rolls on top of the sauce.
10. Pour the remaining sauce over the eggplant rolls.
11. Cover the dish with foil and bake for 45 minutes.
12. Remove the foil and bake for an additional 15-20 minutes, until the cheese is melted and bubbly.

Enjoy your delicious Eggplant Rotolo Ragu!

33. Homemade Pork Buns

If you’re looking for a new recipe to try, homemade pork buns are a must! Don’t be intimidated by the idea of making Chinese-style buns, this recipe is perfect for beginners. The steps are easy to follow, and you’ll be surprised at how simple it is to make the dough. Here are some key tips to keep in mind:

• Use a good quality flour for the dough
• Let the dough rest for at least an hour
• Roll the dough out thinly before adding the filling

With these tips in mind, you’ll be able to make perfect pork buns every time. Give this recipe a try and impress your family and friends with your newfound bun-making skills!

19. Spiced Minced Pork Lettuce Cups

Looking for a healthy and delicious weeknight meal? Look no further than these spiced minced pork lettuce cups! This Thai-inspired dish is quick, simple, and packed with flavor. The juicy and tender pork is seasoned to perfection and pairs perfectly with the fresh and crunchy lettuce leaf. Plus, it’s a great way to add some extra veggies to your diet. Try out this recipe for a satisfying and healthy dinner option.

Key Points
Healthy and flavorful
Quick and simple
Packed with veggies
Thai-inspired
Perfect for weeknight meals

21. Thai Basil Minced Pork

If you’re craving a dish that’s packed with bold flavors but doesn’t require a lot of time or money, you should try making Thai Basil Minced Pork at home. This recipe combines the richness of pork, saltiness of soy sauce, and freshness of Thai basil for a moreish meal that can be prepared in under 20 minutes. It’s a restaurant-quality dish that you can easily make in your own kitchen.

22. Pork and Prawn Jambalaya

Looking for a healthier version of jambalaya? Look no further! This one-pot, low-fat pork and prawn jambalaya is packed with nutrition and deliciously smokey flavors. Serve it with white rice for a satisfying meal. Here’s what you’ll need to make it:

Ingredients

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1 cup long-grain white rice
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 can (14.5 ounces) diced tomatoes, undrained
• 1 cup chicken broth
• 1/2 pound pork tenderloin, cut into bite-size pieces
• 1/2 pound raw prawns, peeled and deveined
• 2 tablespoons chopped fresh parsley

Instructions

1. Heat the olive oil in a large pot over medium heat. Add the onion, garlic, and bell peppers. Cook for 5 minutes or until the vegetables are tender.
2. Add the rice, paprika, thyme, cayenne pepper, salt, and black pepper. Cook for 2 minutes or until the rice is coated with the spices.
3. Stir in the diced tomatoes and chicken broth. Bring to a boil.
4. Reduce the heat to low, cover, and simmer for 20 minutes or until the rice is tender and the liquid is absorbed.
5. Add the pork and prawns. Cover and cook for 5 minutes or until the pork is cooked through and the prawns are pink.
6. Sprinkle with parsley and serve hot.

Enjoy a healthier version of jambalaya with this low-fat pork and prawn recipe.

23. Pork and Apple Sausage Rolls

Looking for a delicious and easy-to-prepare snack for your next gathering? Look no further than these pork and apple sausage rolls! These homemade rolls are flaky and filled with a perfectly balanced mixture of sweet and savory flavors. Serve them hot or cold, and watch as your guests devour them in no time. Here’s what you’ll need to make them:

• 1 pound ground pork
• 1 apple, peeled and finely chopped
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 egg
• 1 tablespoon chopped fresh parsley
• Salt and pepper to taste
• 1 sheet puff pastry

Simply mix the pork, apple, breadcrumbs, milk, egg, parsley, salt, and pepper together in a bowl. Roll out the puff pastry and cut it into strips. Spoon the pork mixture onto the strips and roll them up into sausage rolls. Bake in the oven until golden brown and crispy. Enjoy!

3. Potstickers

Looking for a delicious side dish or warm snack to complement your noodles or ramen? Look no further than this potsticker recipe. These delectable potstickers are made with ground pork, mushrooms, cabbage, and a variety of seasonings. With a crispy exterior and tender interior, they are perfectly paired with a sesame soy dipping sauce.

35. Pork Picadillo

Looking for a Latin-American recipe that is both easy to make and delicious? Look no further than Pork Picadillo! This dish is packed with a perfect blend of smokey, sweet, and tangy flavors that will leave your taste buds begging for more. Plus, it’s incredibly easy to create – simply combine the ingredients in a pot and let it cook for around 40 minutes. Serve it up at your next impromptu get-together and watch as your guests rave about this addictive dish!

24. One Pot Spicy Pork Ragu with Orzo

Looking for a rich and indulgent dish to try? Look no further than this spicy pork ragu with orzo recipe. The combination of orzo and pork creates a depth of flavor that will leave your taste buds wanting more. Surprisingly, this dish only takes an hour to prepare and make. Give orzo pasta a try with this divine recipe.

25. Stir-Fried Bok Choy and Minced Pork

Looking for a delicious Chinese-inspired side dish? Look no further than this stir-fried bok choy and minced pork recipe. The combination of bok choy, minced pork, soy sauce, garlic, sesame oil, and spring onions is sure to delight your taste buds and fill out your table. Plus, making your own feast is always more satisfying than ordering takeout. Try this recipe for a dish that everyone will keep coming back for!

Here are some key ingredients and instructions to get you started:

Ingredients	Instructions
Bok choy	Cut off the ends and separate the leaves
Minced pork	Brown in a pan with garlic and sesame oil
Soy sauce	Add to the pan with the pork
Spring onions	Add to the pan
Stir-fry	Add the bok choy and stir-fry until tender

Enjoy your delicious stir-fried bok choy and minced pork as a side dish or as a main course with rice.

26. Teriyaki Pork Meatballs

Looking for a way to add some excitement to your meatball dishes? Try this recipe for teriyaki pork meatballs! These meatballs are juicy, flavorful, and easy to make. To enjoy the leftovers, simply refrigerate them in an airtight container and use them in a sandwich for a satisfying workday lunch. Here’s what you’ll need to make this dish:

Ingredients:

• Ground pork
• Teriyaki sauce
• Breadcrumbs
• Egg
• Salt
• Pepper

Instructions:

1. Preheat your oven to 375°F.
2. In a mixing bowl, combine the ground pork, breadcrumbs, egg, salt, and pepper.
3. Form the mixture into meatballs and place them on a baking sheet.
4. Brush the meatballs with teriyaki sauce.
5. Bake the meatballs for 20-25 minutes, or until they are cooked through.
6. Serve the meatballs with additional teriyaki sauce for dipping.

This recipe is a fun twist on a classic dish that is sure to impress your guests. Give it a try and enjoy the juicy, flavorful meatballs!

28. Nachos

When it comes to nachos, beef is the usual choice of meat, but pork can work even better. This recipe is perfect for a sharing dish that is delicious, quick, and healthy. Loaded with veggies, these nachos are bursting with flavor. For an extra kick, consider making guacamole as a dip. Here are some key ingredients for this recipe:

• Pork
• Tortilla chips
• Black beans
• Corn
• Bell peppers
• Cheese
• Jalapeños
• Cilantro

Simply layer the ingredients on top of the tortilla chips and bake until the cheese is melted. Enjoy this mouth-watering dish with your friends and family!

29. Pistachio & Cranberry Pork Pie

If you’re looking for a pork pie that’s anything but plain and cheap, this pistachio and cranberry pork pie recipe is perfect for you. The combination of pistachios, cranberries, pork, and bacon is simply indulgent and delicious. Plus, this recipe is great for beginners in the world of baking as it will help you make perfect pastry every time. Impress your guests with this extra special pork pie at your next party or gathering.

Here are some key ingredients and steps to make this delicious pork pie:

Ingredients

• 500g pork shoulder, diced
• 100g smoked bacon, chopped
• 1 onion, finely chopped
• 1 garlic clove, finely chopped
• 100g pistachios, roughly chopped
• 100g dried cranberries
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 1 tsp salt
• 1 tsp black pepper
• 500g shortcrust pastry
• 1 egg, beaten

Instructions

1. Preheat the oven to 180°C.
2. In a large bowl, mix together the pork, bacon, onion, garlic, pistachios, cranberries, thyme, rosemary, salt, and pepper.
3. Roll out half of the pastry and line a 20cm pie dish.
4. Spoon the pork mixture into the pastry case.
5. Roll out the remaining pastry and place it on top of the pie.
6. Trim the edges and crimp to seal.
7. Brush the beaten egg over the pastry.
8. Bake in the preheated oven for 50-60 minutes, or until the pastry is golden brown and the filling is cooked through.

Enjoy this delicious and unique pork pie with your family and friends!

1. Slow Cooked Minced Pork Ragu

Looking for a comforting and flavorful dish that’s perfect for family dinners? Look no further than this slow cooked minced pork ragu recipe! Made with simple ingredients and easy to prepare, this hearty dish is sure to warm your belly and satisfy your taste buds. Plus, any leftovers can be frozen for later enjoyment. Give it a try and see why it’s an all-around winner.

Here are some key features of this recipe:

• Rich and flavorful sauce
• Easy to make with no fancy ingredients or cooking skills required
• Perfect for weekend family dinners
• Leftovers can be frozen for later use

Summary

You’ve just discovered the ultimate collection of the 35 best ground pork recipes! From classic meatballs to spicy Asian-inspired dishes, there’s something for everyone in this delicious roundup. Try out new flavors and techniques with these easy-to-follow recipes, perfect for any occasion. Don’t miss out on the chance to elevate your cooking game with these mouthwatering ground pork dishes.