Among many foods around the world, not many look, taste, and feel like sushi. Based on insights from SeafoodSource, sushi has become increasingly popular, even in grocery stores, as part of the prepared foods section. Over the past few years, sushi has seen twice as much promotional activity among supermarkets as in 2019. This sushi
Have you tried eating sashimi before? If it’s your first time trying raw fish or, maybe, searching for ways to add finesse to your skills, this guide is for you! Here, we’ll walk you through the basics of sashimi, from the different types of fish to how to eat it properly, and bonus tips to
Even among enthusiasts, some just don’t know much about uni sushi. As many say, it’s an acquired taste. But, if you’re interested in this sweet and briny Japanese delicacy, let us introduce you to what is uni sushi. What is Uni Sushi? Uni sushi contains the edible part of a sea urchin. Although many confuse
Tuna is among the most popular ingredient for sushi across the world! But do you know the intricacies behind this famous dish? Well, we are here to introduce you to tuna sushi with this guide! What is Tuna Sushi? Tuna sushi is a catch-all term that refers to sushi that features tuna as its primary ingredient.
Are you wondering if it is safe to eat sushi while breastfeeding? While there are many food restrictions during pregnancy, the guidelines loosen as you breastfeed. And yes! That includes your favorite Japanese roll. But this journey has a few speed bumps—we’re talking about the risks. So read this blog thoroughly to keep you and
Sushi. This Japanese dish has continually gained favor throughout the years. Its popularity has gone out from where it came from and has spread through other parts of the world. With that, it should not be surprising that it has now multiplied, if you will, and that there are now many different kinds of it.
Sushi has been a popular food of Japanese origin worldwide. While there are different types of sushi out there, what each of them has in common is sushi rice, accompanied by sushi vinegar. Sushi rice without sushi vinegar is like a house without a roof, and it’s incomplete. Thus, knowing how to make sushi vinegar
Sushi is one of the most popular foods in the world. But do you know where and how it began? Have you ever wondered if sushi is Japanese or Chinese? If you have, well here’s something that can give you clarity. Sushi: The Origin It’s always fascinating and interesting to learn about the origins of
Sushi rolls are visually striking. The various colorful fillings blend nicely. The edible component that holds them all together also adds to the beauty of sushi. Some are wrapped in soy paper, while others are encased in nori sheets. So, what is soy paper for sushi and soy paper vs. Seaweed? What is soy paper?
Sushi is a famous Japanese that captures the stomachs of nearly all people in the world. Everyone wants to have sushi. After all, the ingredients look basic. All you need to do is mix seaweed, fish, vegetables, and rice. So, we all think that preparing sushi is not that hard. However, we do not realize