13 Best Vietnamese Soups

If you’re a fan of Vietnamese cuisine, you know that it’s full of rich flavors, fresh ingredients, and heartwarming dishes. While pho may be the most well-known Vietnamese soup, there are plenty of other delicious options to explore. From sweet to savory to spicy, these soups are sure to impress your taste buds.

Whether you’re an experienced cook or just starting out, these soup recipes are easy to follow and will have you drooling at the pictures. So, get ready to expand your palate and try something new with these mouthwatering Vietnamese soup recipes.

1. Quick and Easy Pho

Looking for a delicious noodle dish that doesn’t require much effort? Look no further than pho! This Vietnamese cuisine packs in a unique array of flavors that will leave you wanting more. To add a spicy bite, consider adding fresh herbs like Thai basil, cilantro, and jalapeño slices. And don’t forget to squeeze some lime juice to elevate the flavors of this heavenly bowl. With pho, you can enjoy a quick and easy meal that’s sure to satisfy your taste buds.

2. Vietnamese Pork and Prawn Clear Noodle Soup (Hủ Tiếu Nam Vang)

Indulge in the perfect blend of savory pork and juicy-sweet prawns in this delicious soup. The clear noodles and complex broth add a subtle mix of salty and sweet to every mouthful. Top it off with fresh cilantro for an unmistakable herbaceousness. This soup pairs well with steamed vegetables, pan-fried fish cakes, or even rice porridge.

3. Bún Măng Vịt (Vietnamese Duck Vermicelli Noodle Soup)

If you’re looking for a noodle soup that is both rich and light, then Bún Măng Vịt is a must-try. This Vietnamese delicacy is made with succulent duck, earthy bamboo shoots, and a tangy broth that ties all the flavors together. The nutty essence of the duck pairs perfectly with the bamboo shoots, while the slightly acidic broth adds a delightful tanginess to the dish. Bún Măng Vịt is a perfect meal for any time of the day, and it’s sure to satisfy your cravings for something hearty and delicious.

4. Bún Riêu Chay (Vegetarian Tomato Noodle Soup)

Indulge in a healthy and hearty bowl of Bún Riêu Chay, a vegetarian version of the classic Vietnamese tomato noodle soup. The soup is made with a delectable combination of tomatoes, tofu, bean sprouts, and vermicelli noodles. The deep red color of the broth is visually appealing and the aroma is inviting. The tender tofu and crunchy sprouts add texture to the dish. The soup is salty and acidic, making it a perfect balance of flavors.

5. Kien Giang Fish and Shrimp Rice Noodle Soup

If you’re a fan of Vietnamese cuisine, you must try Kien Giang fish and shrimp rice noodle soup. This delicious soup is made with fresh fish, plump shrimp, and chewy noodles, making it a filling and satisfying dish. The broth is unique, with a sweet and slightly spicy finish that will leave your taste buds singing. Topped with crunchy bean sprouts, this soup is a perfect balance of flavors and textures. It’s a must-try for any seafood lover.

6. Miến Gà (Vietnamese Chicken Glass Noodle Soup)

Get ready to indulge in a warm and flavorful bowl of Miến Gà! This Vietnamese soup features melt-in-your-mouth chicken and perfectly slurpable glass noodles. The aromatic experience of this dish is like no other, making it a must-try for any food lover.

7. Bánh Canh Giò Heo Tôm (Vietnamese Thick Noodle Soup with Pork and Shrimp)

Indulge in the perfect combination of thick noodles, succulent pork, and juicy shrimp in a delectable seafood and pork broth. The intense seafood flavors are balanced out by the slight sweetness of yellow onions. This dish is topped off with fresh herbs that add an explosion of flavor you won’t be able to resist. Savor every bite of this Vietnamese classic.

8. Phở Bò (Vietnamese Beef Pho Noodle Soup)

If you’re a fan of savory soups, you’ll love Phở Bò. This Vietnamese classic is made with tender beef slices, rice noodles, and vegetables of your choice, all served in a delicious broth. The combination of flavors and textures is sure to satisfy your cravings. Give it a try and experience the mouth-watering taste of Phở Bò!

9. Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)

If you’re a fan of hot and sour flavors, you’ll love Bún bò Huế. This soup is made with a delicious broth that combines pork feet and beef shank, lemongrass, and chile flakes. The broth is hearty and rich, and every bite leaves you wanting more. The best part is that the heat builds over time, so you can savor the taste even longer. Don’t worry, it’s not too spicy – there’s just enough lemongrass to keep things interesting without overpowering your senses.

10. Bún Thang – Vietnamese Soup with Chicken, Pork, & Egg

Looking for a healthy and filling dinner that’s also low in carbs and high in nutrients? Look no further than Bún Thang, a traditional Vietnamese soup that’s packed with protein. This fragrant and well-balanced soup features chicken, pork, and eggs, as well as plenty of fun crunch. To give the broth its signature flavor, mix in fish sauce – just be careful not to overdo it!

11. Bún Riêu (Vietnamese Crab and Tomato Soup)

Bún Riêu is a savory soup that features a tomato and fish sauce broth, pork for added texture, and rice noodles for a chewy base. The standout ingredient is the crab meatballs, which provide a tender and flavorful protein boost. This soup is best enjoyed in a group setting, allowing for a shared appreciation of its deliciousness.

12. Vietnamese Chicken Pho soup (Pho Ga)

If you’re looking for a dish that’s both sweet and savory, look no further than Pho Ga. This Vietnamese soup boasts deep chicken and onion flavors that are perfectly complemented by a blend of spices. Topped with fresh vegetables, this soup is sure to satisfy your cravings. For an extra kick of flavor and texture, consider serving it with chili peppers or noodles and herbs on the side. Give this delicious soup a try and experience the wonders of Vietnamese cuisine.

13. Pork and Mushroom Noodle Soup (Bun Moc)

Looking for a delicious and satisfying soup? Look no further than Bun Moc! This soup is perfect for those who love pork and mushrooms, and it’s packed with flavor. With tender noodles and a blend of sweet and spicy seasonings, you’ll want to savor every last bite. Plus, the addition of spring onions adds a refreshing crunch to the dish. Next time you’re in the mood for some Asian cuisine, be sure to give Bun Moc a try!


You are in for a treat with Vietnamese soups. They are known for their flavorful and aromatic broths, fresh herbs, and tender meats. Pho is a popular soup made with rice noodles, beef broth, and thinly sliced beef or chicken. Bun bo Hue is another soup made with spicy beef broth, thick rice noodles, and beef shank. Bun rieu is a crab and tomato soup with vermicelli noodles. These soups are typically served with a side of bean sprouts, lime wedges, and fresh herbs like Thai basil and cilantro.

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