Pasta lovers rejoice! It’s time to elevate the classic baked ziti and lasagna from your repertoire with these delectable stuffed pasta recipes. When it comes to comfort food, pasta is at its finest, and stuffed shells are a personal favorite of mine – easy to prepare, versatile, and guaranteed to please any crowd. But that’s not all; these mouthwatering recipes also include meaty rigatoni and gooey manicotti.
Whether you opt for shells or another shape, one thing’s for sure: there won’t be any leftovers once these satisfying dishes hit the table.
Classic Stuffed Shells and More!
Classic Stuffed Shells
For anyone who can’t get enough of cheesy goodness, these classic stuffed shells are a must-try. Imagine tender jumbo pasta shells packed with a rich three-cheese filling, complemented by the savory flavor of homemade marinara sauce. And let’s be honest, everything is indeed better with more cheese! To take it to the next level, be sure to top your masterpiece with a generous sprinkling of shredded mozzarella before baking.
As you take them out of the oven, they’ll emerge hot and bubbly, begging to be devoured.
Spinach and Ricotta Stuffed Shells
Want a meatless dish that the whole family will love? Look no further than these spinach and ricotta stuffed shells, which are so satisfying you won’t even miss the meat. To make them, simply sautรฉ some spinach and mix it with three types of cheese, then stuff those cheesy greens into jumbo pasta shells. Top with marinara sauce and bake until golden brown – easy! This recipe is a great way to get your kids (and let’s be honest, you) to eat their greens without even realizing it.
Shrimp Scampi Stuffed Shells
Shrimp scampi is a beloved seafood pasta dish that’s elevated by its presentation in the form of stuffed shells. The resemblance to little boats adds an extra layer of fun, making each bite more enjoyable. To create these tasty treats, you’ll need a trifecta of cheeses, rich alfredo sauce, baby spinach, and a single shrimp on top for garnish. The end result is nothing short of scrumptious.
Stuffed Shells Bolognese
Imagine coming home to a satisfying meal that combines the comfort of rich pasta with the indulgence of melted cheeses. That’s exactly what these stuffed shells with meaty Bolognese sauce offer. This elevated twist on traditional spaghetti Bolognese takes the classic dish to new heights by trapping the savory sauce within the pasta, ensuring every bite is a flavorful delight.
The addition of creamy ricotta, nutty Parmesan, and gooey mozzarella only adds to the decadence, while a generous drizzle of Bolognese sauce brings everything together in perfect harmony. And let’s not forget the crowning glory – an extra layer of melted cheese that takes this dish from delicious to sublime.
Cheesy Taco Stuffed Shells
Get ready for a flavorful twist on Taco Tuesday! By replacing traditional corn tortillas with jumbo pasta shells, you can create a mouth-watering Mexican-Italian fusion dish that’s sure to become a family favorite. The combination of ground beef, taco seasoning, salsa, and an abundance of cheese results in cheesy taco stuffed shells that burst with Tex-Mex flavors. I’m confident that your loved ones will go wild for these ‘tacos,’ just like mine do.
To take them to the next level, serve with toppings such as sour cream, olives, and chopped green onions.
Stuffed Rigatoni
Indulge in the ultimate comfort food experience by giving stuffed rigatoni a try! Once you take that first bite, you’ll be hooked and never look at pasta shells the same way again. To create this mouthwatering dish, simply combine ricotta, mozzarella, Parmesan, eggs, and parsley to form a creamy filling. Pipe it into the rigatoni tubes and arrange them artfully in a baking dish (optional but visually stunning!).
Top with a rich ground turkey tomato sauce and an extra sprinkle of cheese for added indulgence. Bake until the sauce bubbles and serves with some crunchy bruschetta for the perfect meal.
Italian Stuffed Shells with Meat and Cheese
Indulge in the comforting delight of Italian stuffed shells with meat and cheese, an ideal solution for hectic weeknights. This mouthwatering dish features plump pasta shells overflowing with a rich blend of cheese, smothered in a savory meat sauce, and generously topped with an additional layer of melted cheese. Cheese enthusiasts will rejoice at this indulgent treat!
To make things even easier, the entire concoction is baked in a casserole style, perfect for busy individuals or families who want to enjoy a satisfying meal without much fuss. Serve it warm, family-style, and watch it vanish as everyone devours their share.
Cheese Manicotti
Looking for a deliciously simple dish that’s sure to please even the pickiest eaters? Look no further than this mouthwatering cheese manicotti recipe! Not only is it veggie-friendly, but it’s also a cinch to make and packed with flavor.
As its name suggests, manicotti are long pasta shells that literally translate to ‘little sleeves.’ And what better way to fill those sleeves than with a rich blend of ricotta, garlic, mozzarella, Parmesan, eggs, and fresh herbs?
Once stuffed, these little bundles are smothered in savory sauce, topped with an generous helping of melted cheese, and baked to perfection in the oven.
Ready to give it a try?
Ricotta Stuffed Shells
Indulge in the creamy delight of ricotta stuffed shells, a comforting dish that’s surprisingly quick to prepare. With just 10 minutes of prep time, you’ll be rewarded with a mouthwatering pasta dish smothered in rich sauce. Simply pop it in the oven and let the magic happen. When served alongside garlic bread and a crisp garden salad, this meal is sure to impress. Get ready for a taste sensation that’s simply marvelous!
Sausage Caprese Stuffed Shells
Prepare for an unforgettable family experience as these mouthwatering sausage and Caprese stuffed shells make their way onto your table! The generous size of the jumbo pasta shells allows them to be packed with an abundance of flavors, making every bite a delight. With savory sausage, rich crushed tomatoes, and creamy mozzarella cheese all combining in harmony, the only finishing touches needed are a sprinkle of fresh basil and a drizzle of tangy balsamic glaze. Simply irresistible!
Cheeseburger Stuffed Shells
Torn between two dinner favorites? Don’t settle for a boring choice. Instead, combine the best of both worlds with cheeseburger stuffed shells. The key to this innovative dish lies in its savory filling, which combines ground beef, diced tomatoes, Worcestershire sauce, ketchup, mustard, and melted cheese. Simply fill cooked pasta shells with the flavorful mixture, bake until golden, and indulge in a culinary experience that will forever change your perspective on traditional pasta dishes.
Enchilada Stuffed Shells
Imagine sinking your teeth into a delectable fusion of flavors, where the familiar comfort of stuffed shells meets the bold, cheesy essence of enchiladas. These creative masterpieces boast a harmonious blend of refried beans, savory ground beef, and melted shredded cheese in every bite. As you savor each morsel, the rich undertones of enchilada sauce and an abundance of extra cheese meld together in perfect culinary harmony.
Chicken Parmesan Stuffed Shells
Are you a fan of chicken parmesan? If so, prepare to be captivated by these innovative stuffed shells that blend the best of both worlds! The creamy ricotta and chicken filling is a match made in heaven, while the crunchy Panko breadcrumb topping adds a delightful textural element. What sets this dish apart from traditional recipes is the use of shredded chicken, which lends a satisfying bite to the soft ricotta mixture.
Feel free to substitute with chicken breast pieces or ground chicken for a variation that’s equally delicious.
Spinach Artichoke Stuffed Shells
Looking for a quick and satisfying weeknight dinner? Look no further than these spinach artichoke stuffed shells. With their creamy filling of ricotta, spinach, and artichokes, it’s no surprise they’re a hit with anyone who tries them. And the best part? They can be ready in just 20 minutes! Simply fill cooked pasta shells with the flavorful mixture, top with marinara sauce and melted mozzarella cheese, then bake until golden and bubbly.
Spinach and Ground Beef Stuffed Shells
When it comes to getting kids (and let’s be honest, adults too) to eat their veggies, cleverly incorporating them into a favorite dish can work wonders. One such trick is to finely chop spinach and mix it with ground beef, pasta filling, and cheese – then smother the whole thing in sauce. The result? A spinach and ground beef stuffed shell recipe that’s so good, even picky eaters will be begging for more. And the best part?
You can have this mouth-watering meal on your table in under 30 minutes, making it perfect for busy weeknights or weekend gatherings. Just remember to keep those shells coming – everyone will be back for seconds!
30-Minute Tuscan Tortellini with Sausage and Spinach
Dinner in a flash? Look no further than this quick-fix Tuscan tortellini with sausage and spinach, which can be on your table in just 30 minutes flat. The combination of cheese-filled tortellini smothered in a rich sauce made with Italian sausage, spinach, and chicken broth is nothing short of culinary magic. And the best part? These tender, cheesy pasta bites cook straight from frozen, making them a convenient solution for busy weeknights or last-minute meals.
Four Cheese Manicotti
Get ready to elevate your cheese game! Imagine a dish that combines the creaminess of cottage cheese, the richness of ricotta, the sharpness of Parmesan, and the melted goodness of mozzarella. This is, without a doubt, a cheesy masterpiece. When you bake it in the oven until it’s golden brown and bubbling, you’ll struggle to wait for it to cool.
Butternut Squash and Cheese Stuffed Pasta Shells
Indulge your senses in the warm, comforting flavors of fall with a twist on traditional stuffed shells. This recipe combines roasted butternut squash and ricotta cheese for a creamy, savory delight that’s sure to please. Jumbo shells are filled with the flavorful mixture and baked in marinara sauce until the cheese is perfectly melted and bubbly. Not only does this dish deliver in terms of taste, but its vibrant presentation makes it perfect for entertaining or a cozy night in at home.
Ricotta Stuffed Shells with Broccoli
For a meatless Monday twist, try these ricotta stuffed shells with broccoli – a crowd-pleaser for any gathering. The filling combines cooked broccoli, cheese, and seasonings, making it a breeze to prep and prepare ahead of time or even freeze. Whether you’re hosting a backyard BBQ, potluck, or family dinner, this dish is sure to garner rave reviews. In fact, be prepared for a chorus of ‘oohs’ and ‘ahhs’!
Parmesan Chicken Manicotti
Satisfy your Italian food cravings without leaving home by cooking up an authentic feast! This delightful variation of a classic dish is packed with shredded chicken, ricotta, Parmesan, eggs, and oregano. To complete the restaurant-quality experience, serve it alongside garlic bread, a fresh salad, and a warm bowl of Zuppa Toscana soup.
Ground Turkey Stuffed Shells
Indulge in the ultimate comfort food experience with giant pasta shells packed to the brim with flavorful ground turkey, melted cheese, and a rich tomato sauce. This mouthwatering dish requires mere 20 minutes of prep time before being finished off in the oven – a true testament to its ease of preparation. The end result is a cheesy, satisfying meal that’s sure to become a family favorite.
Serve it alongside rosemary and sea salt dinner rolls or cheddar bay biscuits for the perfect accompaniment to mop up every last drop of sauce.
Chicken Alfredo Stuffed Shells with Bacon and Ranch
Casseroles are often the unsung heroes of home cooking, offering an abundance of flavors and ease of preparation. One such casserole that has earned its place in many households is the delectable chicken alfredo stuffed shells. This comforting dish features jumbo pasta shells packed with tender rotisserie chicken, crispy bacon, and a sprinkle of Ranch seasoning for added depth.
To complete this creamy masterpiece, a rich alfredo sauce is poured over the top, binding all the flavors together in perfect harmony. For those looking to tailor the recipe to their taste preferences, note that powdered Ranch dressing mix can be substituted with powdered Italian salad dressing for an authentically Italian flavor profile.
Stuffed Shells Recipe with Bacon & Sausage
The allure of hearty, meat-lover’s delights is hard to resist, and these stuffed shells with bacon and sausage are a surefire winner from the get-go. The magic lies in the harmonious union of Jimmy Dean Refrigerated Roll Sausage and Wright Brand Hickory Smoked Bacon – a pairing that proves irresistible. Feel free to substitute with whatever savory meats you have on hand, but be warned: don’t compromise on the three-cheese filling, as it’s the crowning glory of this indulgent dish.
Roasted Pumpkin and Ricotta Stuffed Pasta Shells
The allure of a freshly baked pasta dish is undeniable, with the aroma wafting from the oven tantalizing the senses. The combination of roasted pumpkin and ricotta-filled pasta shells is a match made in heaven – not only does it look stunning, but each bite delivers an explosion of flavors. And let’s not forget the rich, creamy garlic and Parmesan sauce that ties everything together; once you’ve tried it, you’ll be hooked and seeking ways to incorporate it into every meal.
Mexican Stuffed Shells
Indulge your cravings for Mexican cuisine without tortillas? No problem! Try this flavorful recipe instead, packed with a delightful mix of fillings, from savory taco-seasoned ground beef to rich red enchilada sauce. Each bite is a treat, and once baked, you can elevate the dish with a dollop of sour cream, creamy avocado, salty olives, or an extra kick of salsa – the possibilities are endless! Go ahead, give it a try!
Sausage Stuffed Shells with Spinach
Indulge in a delightful meal that’s sure to please everyone at the table with sausage stuffed shells packed with spinach, tomato, ricotta, and savory sausage goodness. Not only are these shells a flavor sensation, but they’re also incredibly versatile – simply swap out the sausage for a smokier or spicier variety to give it a new twist. To make this dish even more convenient, prepare the filling ahead of time and then stuff the shells and pop them in the oven for a stress-free dinner experience.
Pizza Stuffed Shells
This week, mix things up on pizza night by serving pizza stuffed shells that are sure to impress. The jumbo pasta shells are packed with the same delicious flavors you’d find in a classic pepperoni pizza, making them an instant hit at the dinner table. For a filling meal, pair these tasty shells with some savory garlic knots.
