Looking for a comforting and delicious meal to warm you up on a chilly day? Look no further than shrimp ramen! With countless variations to keep things interesting, this dish is easy to whip up and perfect for satisfying those cravings.
Whether you prefer a spicy sriracha ramen or a flavorful curry ramen, we’ve got you covered with some of the best shrimp ramen recipes that you can easily try at home. So grab your ingredients and get ready to enjoy a delicious and comforting bowl of shrimp ramen!
Easy Shrimp Ramen Soup
If you’re looking for a quick and easy meal that’s packed with flavor, this shrimp ramen noodle soup is the perfect dish for you. In under 20 minutes, you can have a warm and delicious bowl of ramen that’s loaded with nutrients and protein. This recipe includes aromatic vegetables, carrots, sesame oil, mushrooms, and shrimp, which all blend together to create a hearty and satisfying meal. Whether you’re looking for a late-night snack or a quick lunch, this shrimp ramen soup is sure to satisfy your cravings!
Chili Lime Shrimp Ramen Soup
Looking for a delicious and nutrient-rich shrimp ramen recipe? Look no further than the Chili Lime Shrimp Ramen Soup! This dish features a spicy broth made with chili powder, which can be adjusted to your liking, and a chicken broth base that is elevated with the addition of lime juice. The shrimp, spinach, and egg in this dish provide all the vitamins and macros you need for a healthy and well-balanced diet. Plus, the addictive broth will keep you sipping until the very last drop. Give this wonderful ramen recipe a try and indulge in its delicious flavors!
Honey Walnut Shrimp Ramen Noodles
If you’re a fan of Panda Express’ honey walnut shrimp, you’ll definitely want to try this recipe for honey walnut shrimp ramen noodles. This dish combines the flavors of walnuts and shrimp with ramen noodles that have been tossed in a delicious sauce made with honey, soy sauce, chicken stock, and red pepper flakes. At the end, mayonnaise is added to bring everything together and create a dish that’s simply irresistible. With its amazing flavor, this delightful dish is sure to elevate any meal.
Garlic Shrimp Ramen
Indulge in a delicious bowl of Garlic Shrimp Ramen that is easy to prepare and tastes amazing! This wholesome dish combines fragrant garlic shrimp with broccoli and ramen noodles in low-sodium vegetable broth, making it a guilt-free meal option. The shrimp is cooked to perfection and infused with the delicious flavor of garlic, making it a must-try recipe. Add this delectable homemade shrimp ramen to your meal rotation and enjoy a fantastic meal anytime!
Sriracha Ramen
Satisfy your cravings with this easy-to-make Sriracha Ramen. This dish is a perfect combination of shrimp, eggs, mushrooms, instant ramen, chicken broth, sriracha, and sesame oil. Simply mix all the ingredients together and garnish with scallions to add a pop of color and flavor. This hearty bowl of ramen is perfect for lunch or dinner and will surely impress your loved ones. Try it out today and enjoy the delicious taste of homemade Sriracha Ramen!
Red Curry Shrimp Ramen
Looking for a spicy and delicious dish to add to your recipe collection? Look no further than this Red Curry Shrimp Ramen!
This dish combines garlic butter-infused shrimp with zucchini, red curry, and ramen noodles to create a simple but flavorful meal that’s sure to satisfy your taste buds. Topped with cilantro and jalapeño slices, this spicy ramen is surprisingly addictive and perfect for those who love a bit of heat in their food.
If you’re looking to try out new shrimp ramen recipes, this is definitely one to add to your list. And if you’re looking for more lunch and dinner ideas, be sure to check out our list of Maruchan Ramen, Shin Ramen, Momofuku Noodles, Reames Noodles, Pappardelle, and Ditalini recipes.
For a more nutritious meal, consider pairing your ramen with some Enoki Mushrooms and Silken Tofu. And don’t forget to share your creations on social media and tag us @GloriousRecipes – we can’t wait to see what you come up with!
Bang Bang Shrimp Ramen
Looking for a quick and easy meal that’s high in protein and low in carbs and fat? Look no further than this fantastic shrimp ramen recipe that can be made with just a microwave oven!
To start, marinate the shrimp in a mixture of garlic, lime juice, paprika, and black pepper for added flavor. Then, add frozen vegetables and ramen noodles to the mix and microwave until everything is cooked to perfection.
Not only is this dish effortless to make, but it’s also packed with delicious flavor. Plus, with its high protein and low carb and fat content, it’s a great go-to meal for those lazy days when you just don’t feel like cooking a full meal. So go ahead and give this bang bang shrimp ramen recipe a try – you won’t be disappointed!
Spicy Shrimp Ramen With Peanut Butter
If you’re looking for a way to add a unique twist to your ramen recipe, try adding peanut butter! The sweetness and nuttiness of the peanut butter balance out the spiciness of the curry paste, resulting in a flavorful broth that will leave you wanting more. This recipe also includes shrimp and vegetables, which add texture to the dish. Give it a try and see why it deserves a spot on your list of favorite shrimp ramen recipes!
Here’s a quick breakdown of the ingredients you’ll need for this recipe:
- Ramen noodles
- Shrimp
- Broccoli
- Carrots
- Red bell pepper
- Garlic
- Ginger
- Peanut butter
- Soy sauce
- Curry paste
- Sriracha
- Green onions
Follow the instructions below to make this delicious ramen dish:
- Cook the ramen noodles according to the package instructions.
- In a separate pan, cook the shrimp until pink and set aside.
- In the same pan, stir-fry the broccoli, carrots, and red bell pepper until they are slightly tender.
- Add garlic and ginger to the pan and stir-fry for an additional minute.
- In a saucepan, combine peanut butter, soy sauce, curry paste, and sriracha. Cook over medium heat until the peanut butter is melted and the sauce is smooth.
- Add the cooked ramen noodles to the saucepan and stir until the noodles are coated in the sauce.
- Divide the noodles and sauce into bowls and top with the cooked shrimp and stir-fried vegetables.
- Garnish with sliced green onions and serve hot.
Enjoy the delicious combination of spicy and nutty flavors in this unique ramen dish!
Spicy Shrimp Ramen Bowls
If you’re a fan of spicy food, you’ll definitely want to try this recipe! The broth is made with sriracha sauce, giving it a nice kick, and it’s packed with tasty ingredients like carrots, onions, sweet peppers, brown sugar, and lime, making it incredibly flavorful. The shrimp, cabbage, and ramen noodles all come together to create a hearty and satisfying dish that’s easy to make. You’ll be amazed at how delicious it tastes for such a simple recipe. Give it a try and enjoy the bold flavors of this spicy shrimp ramen bowl!
Garlic Cajun Shrimp Ramen
Infuse your next meal with the bold flavors of Cajun cuisine by trying out this delicious Garlic Cajun Shrimp Ramen recipe. The Cajun seasoning perfectly complements the succulent shrimp, while the corn, mushroom, and soft-boiled eggs add texture and nutrients to the dish.
But the real star of the show is the broth, which is bursting with flavor thanks to the addition of ginger paste, coconut milk, garlic chili paste, and even shrimp shells. Garnish with furikake and sesame seeds for an extra burst of flavor.
This Garlic Cajun Shrimp Ramen is sure to impress your taste buds and leave you feeling satisfied.
20-Minute Sriracha Shrimp Ramen
If you’re in a rush but still want a flavorful meal, this 20-minute Sriracha shrimp ramen recipe is perfect for you! The broth is packed with delicious ingredients like chicken stock, tomato paste, and spices, making it a tasty base for the dish. Adding in ramen noodles, spinach, and shrimp, and a squeeze of lemon juice, creates a well-rounded and satisfying meal. This recipe is perfect for busy weeknights when you don’t have much time to cook. Give it a try and add it to your dinner rotation for a quick and delicious meal.
Shrimp Ramen Stir Fry
Looking for a quick and easy meal that’s packed with flavor? Look no further than this delicious shrimp ramen stir fry! With dry ramen noodles, shrimp, and a variety of vegetables, this dish is both wholesome and nutritious. The secret to its amazing flavor is the sauce, which is made with oyster sauce, sesame oil, soy sauce, rice vinegar, and cornstarch. This creates a slurry that coats the ramen noodles, making each bite super flavorful.
To make this dish, simply cook the ramen noodles according to package instructions, then stir fry the shrimp and vegetables in a wok or large skillet. Add the sauce and cooked noodles to the pan, and toss everything together until well combined. Garnish with green onions and sesame seeds for an extra pop of flavor.
This shrimp ramen stir fry is a great way to mix up your ramen routine and try something new. Give it a try and see if it becomes your new favorite!
One Pot Ramen Noodle Stir Fry With Shrimp & Veggies
If you’re looking for a quick and delicious weeknight meal, this one-pot ramen noodle stir fry with shrimp and veggies is the perfect solution. In under 20 minutes, you can create a mouth-watering dish that’s packed with flavor and nutrition.
To make this dish, you’ll need ramen noodles, shrimp, broccoli, carrots, and a variety of Asian aromatics. The sauce is made with oyster sauce, fish sauce, sesame oil, soy sauce, and other ingredients that are commonly used in Asian cuisine.
Here are the steps to make this delicious one-pot ramen noodle stir fry with shrimp and veggies:
- Cook the ramen noodles according to package instructions and set aside.
- Heat oil in a large skillet over medium-high heat.
- Add the shrimp and cook until they turn pink, then remove them from the skillet and set them aside.
- Add the broccoli and carrots to the skillet and cook until they are tender.
- Add the aromatics and cook for another minute.
- Add the cooked ramen noodles and shrimp back to the skillet.
- Pour the sauce over the top and toss everything together until it’s coated evenly.
- Serve and enjoy!
This dish is not only easy to make, but it’s also healthy and delicious. It’s a great way to enjoy the flavors of Asian cuisine without spending hours in the kitchen.
Coconut Curry Shrimp Ramen Bowl
Looking for a new twist on traditional ramen? Try the Coconut Curry Shrimp Ramen Bowl! This dish combines the flavors of chicken stock, red curry paste, and coconut milk to create a fragrant and delicious broth. Aromatics such as onion, garlic, and bell pepper add depth to the flavor profile. The addition of shrimp and ramen noodles make this dish even heartier. Finish it off with a squeeze of lime and a garnish of cilantro for a refreshing burst of flavor. This dish is sure to be a hit with your taste buds!
Summary
You can easily make delicious shrimp ramen at home with a few simple ingredients. Start by cooking the ramen noodles according to the package instructions. In a separate pan, sauté garlic, ginger, and shrimp until the shrimp turn pink. Add chicken broth, soy sauce, and mirin to the pan and bring to a boil. Then, add the cooked noodles to the pan and let simmer for a few minutes. Top with sliced green onions and enjoy your homemade shrimp ramen!