Looking for some quick and easy seafood recipes that are both delicious and nutritious? Look no further than these 28 salmon and shrimp dishes! Not only do they taste great, but they’re also low in calories, making them perfect for anyone looking to eat healthier. So why not try out some of these recipes today and discover a new favorite seafood dish?
Easy Pesto Salmon
Looking for a quick and tasty seafood recipe? Look no further than this easy pesto salmon dish! Tender baked fish is elevated with a zingy pesto sauce made from fresh basil. Here’s how to make it:
Ingredients
- Salmon fillets
- Pesto sauce
- Salt and pepper
- Lemon wedges
Instructions
- Preheat your oven to 375°F.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Season the fillets with salt and pepper.
- Spoon pesto sauce over the fillets, spreading it evenly.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Serve with lemon wedges on the side.
This easy pesto salmon recipe is perfect for a quick weeknight dinner or a special occasion. The bright green pesto sauce adds a burst of flavor to the tender baked fish. Give it a try and impress your guests with this stunning dish!
Garlic Butter Shrimp
Garlic butter shrimp is a versatile and delicious dish that can be prepared quickly and easily. It can be served over pasta, rice, or roasted potatoes, making it a perfect option for weeknight dinners or entertaining. The rich garlic butter sauce adds a burst of flavor to the tender shrimp. Here are some key points to keep in mind when preparing this dish:
- Use fresh, high-quality shrimp for the best flavor and texture.
- Melt butter in a pan over medium heat and add minced garlic.
- Cook the shrimp for 2-3 minutes on each side until pink and cooked through.
- Add lemon juice and chopped parsley to the pan for a bright and fresh finish.
- Serve the shrimp and sauce over your choice of starch and enjoy!
Classic Blackened Salmon
To prepare classic blackened salmon, start by marinating the fish and then adding a blend of spices and herbs. Once the salmon is coated, pour oil over it and cook for about five minutes until the flesh turns a deep dark brown color. This technique infuses the flavors into the salmon, resulting in a delicious and flavorful dish.
Shrimp Fried Rice
This recipe is incredibly versatile and can be customized to your liking. In addition to shrimp, you can add noodles, bell peppers, broccoli, mushrooms, zucchini, cauliflower, corn, peas, or any other vegetables you desire. It only takes less than 30 minutes to prepare, making it a quick and easy meal option.
Creamy Shrimp Pasta
Looking for a quick and easy meal that’s full of flavor? Look no further than this Creamy Shrimp Pasta recipe. With just a few simple ingredients and a little bit of time, you can have a delicious meal that’s sure to please.
Here’s what you’ll need:
- Pasta
- Shrimp
- Cream
- Garlic
- Parmesan cheese
- Salt and pepper
To make the dish, simply cook the pasta according to the package instructions. While the pasta is cooking, sauté the shrimp and garlic in a pan until the shrimp are pink and cooked through. Then, add the cream and Parmesan cheese to the pan and stir until the cheese is melted and the sauce is creamy.
Once the pasta is done, drain it and add it to the pan with the shrimp and sauce. Toss everything together until the pasta is coated in the sauce. Season with salt and pepper to taste, and serve hot.
This Creamy Shrimp Pasta is a great way to mix things up and try something new for dinner. Give it a try and see how easy it is to make a delicious meal that’s sure to impress.
Teriyaki Salmon
To make this dish, you’ll need basic pantry ingredients, and it only takes 15 minutes to prep and 20 minutes to cook. No sesame oil or fish sauce required. Here’s what you’ll need:
- Salmon fillets
- Soy sauce
- Brown sugar
- Garlic
- Ginger
- Rice vinegar
- Cornstarch
Simply mix the soy sauce, brown sugar, garlic, ginger, and rice vinegar in a bowl. Then, coat the salmon fillets with the mixture and let them marinate for a few minutes. After marinating, cook the salmon fillets in a pan until they’re cooked through.
Serve the teriyaki salmon with your favorite sides, such as steamed vegetables or rice. This dish is a simple and delicious way to enjoy salmon.
Quick Broiled Salmon
Broiling salmon is a popular cooking method that quickly cooks the fish without drying out its flesh. Broiling is especially useful for those who want to cook salmon quickly and easily. Different types of salmon require different cooking times, but broiling is a great option for those who want a fast and easy cooking method.
Quick Shrimp Tacos
Looking for a quick and easy dinner option? Look no further than these delicious quick shrimp tacos. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. Plus, you won’t need to make a special trip to the grocery store, as everything you need is likely already in your pantry. Whip up a batch of these tacos tonight and enjoy a meal that is sure to become a family favorite.
Best Homemade Poke Bowl
If you’re looking to try out the poke trend, why not make your own at home? Making a homemade poke bowl is easy and customizable to your taste preferences. Start by marinating your choice of raw fish in a mixture of soy sauce and sesame oil. Add in some diced cucumber, carrots, and scallions for some crunch and flavor. Serve it all over a bed of sushi rice for a filling and delicious meal. Experiment with different toppings like avocado, seaweed, or edamame to make it your own.
Blackened Shrimp
To create a delicious blackened shrimp dish, you’ll need a simple spice rub made from a blend of paprika, cayenne pepper, and garlic powder. Coat the shrimp in the rub and cook until blackened. Serve with your favorite sides for a flavorful and spicy meal.
Easy Oven Baked Salmon
Looking for an easy and delicious way to prepare salmon? Try oven-baked salmon! With endless preparation options, you can customize your marinade or rub to your liking. Here are some tips for a perfect baked salmon:
- Preheat your oven to 400°F.
- Line a baking dish with parchment paper.
- Place your salmon fillet in the dish and season with salt and pepper.
- Add your desired marinade or rub.
- Bake for 12-15 minutes, or until the salmon flakes easily with a fork.
- Serve and enjoy!
Creamy Spinach Stuffed Salmon In Garlic Butter
Looking for a simple and delicious salmon recipe? Look no further than this creamy spinach stuffed salmon in garlic butter. This dish is perfect for beginners, with no complicated steps or weird ingredients. Impress your dinner guests with this easy and flavorful meal.
Cilantro Lime Shrimp
Looking for a quick and easy seafood recipe? Look no further than Cilantro Lime Shrimp! Ready in just 10 minutes, this tangy and fresh dish pairs perfectly with Mexican flavors and makes for a great taco night option. Serve it with rice, an Avocado Salad, or in Tacos for a delicious meal.
Salmon Rice Bowl Recipe
Looking for a quick and easy meal for lunch or dinner? Try this simple salmon rice bowl recipe. You don’t need any fancy ingredients, just use what you have on hand. Here’s what you’ll need:
- Cooked rice
- Cooked salmon
- Vegetables (such as cucumber, avocado, and carrot)
- Soy sauce
- Sesame seeds
To assemble the bowl, start with a base of rice and top with cooked salmon and sliced vegetables. Drizzle with soy sauce and sprinkle with sesame seeds for added flavor. Enjoy!
Lemon Dill Salmon
Looking for a quick and tasty weeknight dinner? You’ll love this lemony salmon dish. The creamy sauce perfectly complements the fish and is ready in less than 30 minutes. It’s also a great option for entertaining guests. Try it out tonight!
Ingredients | Instructions |
---|---|
4 salmon fillets | 1. Preheat oven to 400°F. |
Salt and pepper | 2. Season salmon fillets with salt and pepper. |
1/4 cup mayonnaise | 3. In a small bowl, mix together mayonnaise, lemon juice, dill, and garlic. |
1 tablespoon lemon juice | 4. Spread the mixture over the salmon fillets. |
1 tablespoon chopped fresh dill | 5. Bake in the oven for 12-15 minutes, or until salmon is cooked through. |
1 clove garlic, minced | 6. Serve and enjoy! |
Salmon With Capers
Enhance your baked salmon with a citrus zest and fresh herbs infusion. To add a delightful twist, serve it with a creamy, lemony butter sauce and capers. The flavors complement each other perfectly, making this dish feel light and refreshing. Enjoy a delicious and healthy meal that is easy to make and sure to impress.
Healthy Bok Choy Cabbage Shrimp Soup
This soup is perfect for cold winter days and can be made ahead of time. Keep it simmering on the stovetop while you’re busy doing other things. To serve it hot, add extra shrimp and veggies. This healthy soup is packed with nutritious ingredients like bok choy and cabbage.
Delicious Baked Fish Tacos
Looking for a healthier alternative to traditional fried fish tacos? Look no further than these delicious baked fish tacos! With a simple marinade of cilantro, lime juice, garlic powder, salt, pepper, and paprika, these tacos are bursting with flavor. Top with black beans and corn chips and wrap it all up in a warm tortilla for a satisfying meal.
Shrimp and Broccoli
Looking for a quick and healthy meal? Look no further than Shrimp and Broccoli. This dish is packed with nutrients and is incredibly easy to make. Simply toss everything into a pot and let it simmer away while you enjoy your favorite activities. Here are some key benefits of this dish:
- High in protein
- Low in calories
- Rich in vitamins and minerals
- Easy to make in one pot
To make this dish, you’ll need:
- Shrimp
- Broccoli
- Garlic
- Olive oil
- Salt and pepper
Simply sauté the garlic in olive oil, add the shrimp and broccoli, and season with salt and pepper. Let it simmer until the shrimp are cooked through and the broccoli is tender. Serve and enjoy!
Easy Grilled Salmon
Grilling salmon can be tricky, but the secret to success is seasoning. Here’s how to grill salmon to perfection:
- Preheat your grill to medium-high heat.
- Season your salmon with salt, pepper, and any other desired seasonings.
- Place the salmon on the grill, skin-side down.
- Grill for 4-6 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
- Remove from the grill and serve immediately.
By following these simple steps, you’ll have perfectly grilled salmon every time. Enjoy!
Spanish Paella Recipe
If you’re looking for a flavorful and easy-to-make dish, try making Seafood Paella. This Spanish rice dish typically includes chicken, rabbit, fish, shellfish, sausage, and sometimes even snails. However, this version features saffron-sensitized rice, mixed colorful vegetables, and shrimp. It’s a great option if you’re looking for a seafood-based paella. The recipe is simple and easy to follow, so you’ll be able to make it again and again. Enjoy the delicious taste of Spanish cuisine with this Seafood Paella recipe.
Shrimp Pesto Pasta
Looking for a quick and delicious meal? Look no further than this shrimp pesto pasta dish. Long noodles coated in creamy basil pesto are tossed with succulent shrimp, creating a dish that’s packed with flavor. Enjoy!
Garlic Butter Shrimp Pasta Recipe With Spinach
Looking for a quick and easy pasta dish? Look no further than this garlic butter shrimp pasta recipe with spinach. With just a few simple ingredients, you can have a delicious meal on the table in no time. Here’s how to make it:
Ingredients:
- 1 pound of shrimp, peeled and deveined
- 8 ounces of spaghetti
- 3 tablespoons of butter
- 3 cloves of garlic, minced
- 2 cups of fresh spinach
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions.
- While the spaghetti is cooking, melt the butter in a large skillet over medium heat.
- Add the minced garlic to the skillet and cook for 1-2 minutes, until fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes on each side, until pink and cooked through.
- Add the spinach to the skillet and cook for 1-2 minutes, until wilted.
- Drain the spaghetti and add it to the skillet with the shrimp and spinach.
- Toss everything together until the spaghetti is coated in the garlic butter sauce.
- Season with salt and pepper to taste.
Enjoy your quick and easy garlic butter shrimp pasta with spinach!
Perfect Broiled Shrimp
Broiled shrimp is a simple and delicious dish that can be made almost anywhere. All you need is a grill pan or cast iron skillet and a few ingredients. Here’s how to make perfect broiled shrimp:
- Preheat your broiler and lightly grease your pan.
- Rinse and devein your shrimp, leaving the tails intact.
- Season the shrimp with salt, pepper, and any other desired seasonings.
- Place the shrimp on the pan and broil for 2-3 minutes per side, until they are pink and slightly charred.
- Serve with lemon wedges and enjoy!
This dish is perfect for a quick and easy weeknight meal or as an appetizer for a party. The simplicity of the recipe allows for customization with different seasonings and sauces. Give it a try and impress your guests with perfectly broiled shrimp.
Easy Bourbon Glazed Salmon
Looking for a quick and delicious seafood recipe? Try the Easy Bourbon Glazed Salmon! This recipe takes less than five minutes to prepare, and it’s perfect served over rice or pasta. Here’s how to make it:
Ingredients:
- 4 salmon fillets
- 1/4 cup bourbon
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions:
- Preheat your oven to 400°F.
- In a small bowl, whisk together bourbon, brown sugar, soy sauce, olive oil, garlic, salt, and pepper.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Brush the bourbon glaze over the salmon fillets.
- Bake for 12-15 minutes, or until the salmon is cooked through and the glaze is caramelized.
- Serve the salmon over rice or pasta, and enjoy!
This Easy Bourbon Glazed Salmon is a perfect meal for any occasion. It’s quick, easy, and full of flavor. Give it a try tonight!
Perfect Grilled Shrimp
To ensure perfectly grilled shrimp, start by seasoning them well before grilling. For extra flavor, marinate the shrimp in a mixture of olive oil, lemon juice, salt, and pepper. Here are some tips to keep in mind:
- Preheat your grill to medium-high heat.
- Thread the shrimp onto skewers, leaving a little space between each shrimp.
- Grill the shrimp for 2-3 minutes per side, or until they’re pink and slightly charred.
- Avoid overcooking the shrimp, as this can make them tough and rubbery.
- Serve the grilled shrimp hot off the grill with a squeeze of fresh lemon juice and a sprinkle of chopped parsley.
By following these simple tips, you can create perfectly grilled shrimp that are full of flavor and have a nice charred texture.
Summary
You can prepare delicious and healthy meals using salmon and shrimp. These seafood items are versatile and can be used in a variety of recipes. Some popular options include grilled salmon, baked shrimp scampi, and shrimp and salmon stir-fry. Experiment with different flavors and ingredients to create your own unique dishes. Remember to always use fresh seafood and follow food safety guidelines when preparing and cooking.