Discover the versatility of pineapple juice in these mouthwatering recipes! From savory bites to indulgent desserts and revitalizing drinks, this tropical treasure shines in all its golden glory. Whether you’re seeking a quick lunch or dinner, a sweet treat to satisfy your cravings, or a refreshing cocktail to unwind with, this extensive collection of pineapple juice-based recipes has got you covered.
So go ahead, bookmark this page, and get ready to unlock the many uses of pineapple juice beyond just sipping it straight!
Piรฑa Colada
If you’re a fan of piรฑa coladas, this recipe is sure to become your new go-to drink. The iconic song reference is likely familiar to many, as the line ‘if you like piรฑa coladas…’ has become synonymous with tropical getaways and warm weather. For me, this pineapple cocktail holds a special place in my heart, even if I’m more of a margarita aficionado.
What sets it apart from other creamy concoctions is the perfect balance of sweet and tangy flavors, courtesy of rum, cream of coconut, and pineapple. To take it to the next level, serve it up in a tiki glass for an added touch of tropical flair.
Easy Pineapple Popsicles
Indulge in the sweet and refreshing taste of pineapple without feeling weighed down by these homemade popsicles. The combination of pineapple juice, honey, and Greek yogurt creates a tropical flavor explosion that’s bursting with flavor! The addition of Greek yogurt not only adds a creamy texture but also provides a boost of protein. Unlike heavy cream-based desserts, these popsicles are thick yet still light on the palate, making them the perfect treat for warm weather.
Pineapple Dream Cake
Indulge in the tender, moist goodness of this pineapple dream cake, a masterclass in convenience and flavor. By relying on store-bought pre-made ingredients, you can whip up this masterpiece without sacrificing precious summer hours spent in the kitchen. The crowning glory is the fluffy pineapple-infused frosting that delivers an authentic tropical experience.
This refreshing treat is precisely what you need to beat the heat during those sweltering summer days when cooking seems like a distant memory. Go ahead and treat yourself with this delectable recipe.
Banana Strawberry Pineapple Smoothie
Dashing off without time for a leisurely breakfast? No problem! A smoothie is the perfect solution. Not only do they require minimal effort, but they’re also incredibly quick to prepare. Simply throw all your desired ingredients into a blender and blend until you reach your preferred consistency – a task that can be completed in just 5 minutes. This banana, strawberry, and pineapple combination is a real showstopper, boasting a naturally sweet and creamy texture that’s similar to a milkshake.
The best part? It’s packed with fresh flavors that will transport you to a morning paradise.
Duncan Hines Pineapple Upside Down Cake
Step into a nostalgic culinary journey with this scrumptious pineapple upside-down cake that’s sure to transport your taste buds back in time. The tender sponge is infused with the sweet essence of ripe pineapples, while the caramelized fruit on top adds a depth of flavor and visual appeal. To complete the retro look, simply drizzle a warm apricot glaze over the cake, allowing its subtle sweetness to balance out the pineapple’s bold flavor.
With this delightful dessert, you’ll be ready to serve it up with a side of nostalgia.
Sweet and Sour Chicken Balls
Pineapple juice is often associated with sweet treats, but it’s also a versatile ingredient that can elevate savory dishes to the next level. One such recipe is sweet and sour chicken, which can be prepared in under 30 minutes. This dish features tender chunks of meat coated in a crispy, golden glaze infused with pineapple juice, alongside crunchy sliced bell peppers that add natural sweetness. Serve it over rice for a well-rounded meal.
Grilled Huli Huli Chicken
Indulge in the flavors of Hawaii by giving your ordinary dinner routine a vibrant twist with this irresistible Huli-Huli chicken recipe! This classic Hawaiian-style grilled barbecue dish is smothered in a luscious sweet sauce infused with the sweetness of pineapple juice, making it impossible to resist. Once you’ve experienced the mouthwatering delight of Huli-Huli, you’ll be hooked and eager to recreate it again and again.
Hawaiian Sticky Chicken with Pineapple
Indulge in the rich flavors of Hawaiian cuisine with this mouthwatering recipe! Succulent chicken pieces are smothered in a luscious glaze crafted from the harmonious union of brown sugar, soy sauce, and pineapple juice. A trifecta of savory elements – garlic, ginger, and tomato puree – further elevates each bite to a depth of flavor that’s both sweet and savory.
Cherry Pineapple Dump Cake
This scrumptious dump cake is infused with the sweetness of crushed pineapple and cherry pie filling, making it impossible not to love. While it may seem like a breeze to prepare, there’s a slight bit of finesse involved. Begin by combining the wet ingredients before sprinkling over the dry, then pop it in the oven to allow the magic to unfold. When it emerges from the heat, you’ll be left with a truly show-stopping cherry and pineapple dessert that’s sure to impress.
Hawaiian Turkey Kabobs
Indulge in the mouthwatering flavors of these lean and protein-packed turkey kabobs, perfect for a low-fat addition to your next grilling party. Health-conscious guests will rejoice at the inclusion of this nutritious dish on the menu, providing a guilt-free option for all to enjoy.
Sweet and Sour Pork
If you’re a pork enthusiast, you’ll love this recipe that’s equal parts sweet, sour, and savory. The combination of tender fatty pork, succulent pineapple chunks, and fresh vegetables creates a symphony of textures and tastes that will leave you wanting more. With each bite, you’ll experience an explosion of flavors that will tantalize your taste buds.
Pininyahang Manok
Indulge in the rich culinary heritage of the Philippines with this delectable dish – Pininyahang Manok. For those unfamiliar, this traditional Filipino ulam (dish eaten with rice) is a perfect introduction to the country’s gastronomic delights.
This mouthwatering combination features tender bone-in chicken pieces, crunchy bell pepper slices, and sweet pineapple chunks smothered in a creamy sauce – a harmonious balance of sweet and savory flavors.
To truly appreciate Pininyahang Manok, make sure to cook a generous serving of fluffy white rice to accompany each bite.
Explore the Recipe
Dole Whip (Disney Copycat)
Enjoying Disney’s famous Dole Whip doesn’t require a trip to the Happiest Place on Earth. When the recipe was released, I hurriedly gathered the necessary ingredients. But what’s truly remarkable is that all it takes are three humble components: creamy vanilla ice cream, sweet pineapple chunks, and refreshing pineapple juice. The simplicity of this treat only adds to its charm.
Whole Chicken Hamonado
Join me on a culinary adventure as we dive into the world of Filipino cuisine. I’ve recently developed a passion for the unique flavors and dishes that this culture has to offer, and I’m excited to share another favorite recipe with you. This time, we’re exploring Hamonado, a sweet and savory entree that’s sure to delight your taste buds. The dish gets its name from the Spanish word ‘jamonado,’ which translates to ‘ham-like.’ But don’t let the name fool you – this isn’t just for ham lovers!
Instead, it’s a tender and flavorful chicken dish marinated in a sweet pineapple sauce. To really make the flavors pop, we’ll be simmering an entire chicken in the sauce until it’s fully absorbed all the delicious flavors. And to add a touch of elegance, garnish with some pineapple rings and you’ve got a festive dish that’s perfect for special occasions.
The Perfect French Martini
Craving a quieter night in? Swap the hustle and bustle of loud clubs for a rejuvenating weekend at home. Treat yourself to a delightful French martini that’s as refreshing as it is flavorful. This unique blend combines the crispness of vodka, the subtle sweetness of Chambord (a French raspberry liqueur), and the tropical charm of pineapple juice. With its fruity undertones, this drink is sure to be more palatable than your average martini experience.
Oven Baked Pineapple and Chili Wings
When seeking new inspiration for your chicken wing repertoire, I highly suggest trying this sweet and spicy recipe. With its tangy pineapple juice twist, these wings are similar to classic BBQ flavors, but with a significantly punchier taste profile. The fruity and tropical notes in the chicken will surely delight both you and your guests. This unique flavor combination is sure to be a crowd-pleaser, so be prepared for the wings to fly off the plate!
Hawaiian Stone Sour
Indulge in the tropical getaway vibes with this refreshing cocktail, as simple as it gets. Whiskey, paired with pineapple and lemon juices, creates a harmonious blend of tanginess and subtle sweetness. A dash of simple syrup brings balance to the flavors. To elevate your drink game, garnish with a pineapple wedge and a plump Maraschino cherry for a sophisticated look that’ll transport you straight to the Hawaiian islands.
Pineapple Coleslaw
Summer just got a whole lot sweeter with the unexpected twist of pairing coleslaw with pineapple. This unusual combination brings together the best of both worlds, blending the creamy, coolness of coleslaw with the tangy sweetness of pineapple. The result is a refreshing side dish that’s perfect for hot summer days and outdoor gatherings like BBQs and picnics. It’s also a game-changer for sandwich lovers, elevating the flavor profile of fried chicken sandwiches to new heights.
Pineapple Tom Collins
The Tom Collins, a classic cocktail, typically combines gin, lemon juice, sugar, and carbonated water for a boozy, bright, and bubbly drink. For those seeking a healthier alternative, consider substituting pineapple juice for the sugar. This swap not only adds flavor but also gives the cocktail its signature sunny color.
Pineapple Mojito
Elevate your mojito game by incorporating a unique and tantalizing twist: pineapple. The sweet and tangy flavor combination will leave everyone in awe, especially when paired with the creamy richness of coconut rum.
Pineapple Ginger Mocktail
Indulge in a revitalizing mocktail that’s sure to delight both kids and adults alike. This refreshing concoction is born from the harmonious union of pineapple juice, carbonated water, and ginger syrup. The sweetness of the pineapple perfectly balances out the warmth of the ginger, making this mocktail an ideal choice for sizzling summer days.
Filipino-style Pineapple Glazed Ham
For my final culinary offering from the Filipino repertoire, I’m thrilled to share this show-stopping pineapple glazed ham. A traditional Christmas centerpiece, its vibrant colors and sweet aroma are sure to impress. The glaze adds a tangy and sticky element that complements the savory flavors of the ham perfectly. Slice it thick and serve with your favorite sides for a truly festive meal.
Hawaiian Pineapple Tarts
Indulge in the tropical flavors of Hawaii with these delectable pineapple tarts, boasting a sweet and airy pineapple filling enveloped by crisper-than-crisp tart shells. The crowning touch? A sprinkle of toasted shredded coconut that adds a satisfying textural element to each bite. It’s a taste sensation that will transport you straight to the islands.
