Indulge in a delectable combination of pork and apple with these mouth-watering recipes.
This timeless pairing has been enjoyed for centuries and is sure to impress your taste buds.
Whether you’re in the mood for a hearty, comforting meal or a creative twist on a classic dish, these recipes offer a perfect fusion of sweet and savory flavors.
Elevate your cooking skills and savor every bite of these culinary masterpieces. Sign up to receive the recipes straight to your inbox and discover the magic of this symphony of flavors.
Baked Pork Chops with Apples and Winter Vegetables
Baked pork chops with apples and winter vegetables is a delicious and easy-to-make dish that is perfect for a cozy dinner. The dish is seasoned with fresh rosemary, which gives it a delicious aroma.
If you don’t have beetroots, you can substitute them with parsnips or turnips. Serve these chops with mashed potatoes and a side salad for a dinner to remember.
Fall Pork Loin With Prunes and Apples
Savor the rich taste of fall with this delightful pork loin dish. The pork is seared to perfection, locking in its natural juices, and then infused with marsala wine for an extra layer of decadence.
The prunes and apples add a touch of sweetness, complementing the succulent pork loin perfectly.
This dish is not only delicious but also easy to prepare, making it a perfect choice for a cozy fall dinner. Try out this recipe and indulge in the flavors of autumn on your plate.
Crockpot Pork Loin, Apples, and Cabbage
You’ll love this Crockpot dish that takes classic pork and sauerkraut to the next level. The combination of whole-grain and Dijon mustard creates a tangy flavor that perfectly complements the smoky ham. The honey adds a touch of sweetness to balance out the savory notes. The glaze is luscious and sticky, making it irresistible to anyone who tries it. Plus, it’s easy to make in the Crockpot, making it a perfect meal for busy weeknights. Here’s what you’ll need to make this dish:
- Pork loin
- Apples
- Cabbage
- Whole-grain mustard
- Dijon mustard
- Honey
Simply combine all the ingredients in the Crockpot and let it cook on low for 6-8 hours. The result is a tender and flavorful pork dish that will have your taste buds singing. Give this recipe a try and enjoy the delicious flavors it has to offer!
Dutch Oven Pork Tenderloin
Looking for a delicious and easy dinner idea? Look no further than this Dutch Oven Pork Tenderloin recipe! The pork is juicy and flavorful, and the herb-flavored balsamic gravy is the perfect finishing touch. Serve it with roasted asparagus and scalloped potatoes for a complete meal that’s sure to impress. Here’s how to make it:
Ingredients:
- 2 pork tenderloins
- 1 tbsp olive oil
- Salt and pepper
- 1/2 cup balsamic vinegar
- 1/4 cup honey
- 2 tbsp Dijon mustard
- 2 tbsp chopped fresh rosemary
- 2 tbsp chopped fresh thyme
- 2 tbsp butter
Instructions:
- Preheat your oven to 375°F.
- Heat the olive oil in a Dutch oven over medium-high heat.
- Season the pork tenderloins with salt and pepper, then add them to the Dutch oven and sear on all sides until browned.
- In a small bowl, whisk together the balsamic vinegar, honey, Dijon mustard, rosemary, and thyme.
- Pour the mixture over the pork tenderloins, then transfer the Dutch oven to the preheated oven.
- Roast for 20-25 minutes, or until the pork is cooked through and the internal temperature reaches 145°F.
- Remove the pork from the Dutch oven and let it rest for 5-10 minutes before slicing.
- While the pork rests, place the Dutch oven back on the stovetop over medium heat.
- Whisk in the butter until melted and the sauce has thickened.
- Slice the pork tenderloins and serve with the balsamic gravy drizzled over the top.
- Enjoy with roasted asparagus and scalloped potatoes on the side.
Roast Pork Belly With Spiced Apples
If you’re looking for a dish that will impress your dinner guests, look no further than roast pork belly with spiced apples. This succulent and tender meat is perfectly balanced by aromatic spices like coriander and fennel seeds, and enhanced by the delightful taste of sea salt.
One of the best things about this dish is the crispy skin of the pork belly, which adds a delightful crunch that contrasts with the melt-in-your-mouth texture of the meat. And when you pair it with spiced apples, you get a sweet and savory flavor combination that will leave you feeling like you’re having dinner at a trendy gastropub.
To make this dish, simply season the pork belly with your favorite spices and roast it in the oven until the skin is crispy and the meat is tender. Then, sauté some apples with a blend of spices like cinnamon and nutmeg, and serve them alongside the pork belly for a delicious and satisfying meal.
Pork and Sauerkraut
Pork and sauerkraut is a classic dish that is both hearty and satisfying. A simple addition of caraway seeds provides a subtle, earthy flavor that complements the meat and bright sauerkraut.
This recipe is versatile and can be made in the oven, Instant Pot, or slow cooker, making it a convenient meal for any night of the week. Consider serving it with mashed potatoes or crusty bread to soak up the delicious juices.
Apple Ginger Pulled Pork
Looking for a delicious and easy Instant Pot dish? Try out the Apple Ginger Pulled Pork recipe! With only 15 minutes of your time, you can create a luscious base for the pork to cook in using green apples and bone broth.
The subtle sweetness of honey adds a natural touch to the meal. For an even more unforgettable experience, cook everything in the Crockpot on low for 6-8 hours to fill your home with an amazing aroma.
Apple Rosemary Pork Chops
If you’re looking for a flavorful pork chop recipe, look no further than these apple rosemary pork chops. The pork chops are seared in neutral cooking oil, creating a beautiful crust while staying juicy on the inside.
Meanwhile, the apples are sautéed in butter and brown sugar to create a delicious caramelized coating. The combination of earthy rosemary and sweet apples is sure to excite your taste buds.
Pork Loin Roast
Get ready to indulge in a mouth-watering taste sensation with this juicy pork loin roast recipe. The combination of savory spices and perfectly cooked pork loin is sure to impress.
To ensure the pork loin is cooked to perfection, use a combination of olive oil and unsalted butter. But what really sets this recipe apart is the sweet and savory combination of apples, red onions, and minced garlic. Satisfy your taste buds with this delectable dish.
Pork Chops With Apples and Onions
Pork chops with apples and onions is a classic dish that is easy to make and always a crowd-pleaser. The sweetness of the apples perfectly complements the savory flavor of the pork chops, while the onions add an extra layer of flavor.
This dish takes only 40 minutes to prepare, making it a great option for a quick and delicious weeknight meal. For a complete meal, pair it with some green beans and roasted rosemary potatoes.
Apple & Swiss Stuffed Bacon Pork Chops
These pork chops are a true masterpiece! The Swiss cheese brings a rich and creamy element, while the bacon adds a smoky and crispy touch.
The stuffing is made with a delightful medley of savory, sweet, and cheesy goodness, including apples. This dish is a delightful indulgence sure to impress anyone who takes a bite.
Pan-Seared Pork Chops with Caramelized Apples
Impress your family and friends with this easy-to-make yet elegant dish. The pork chops are seasoned with a blend of Italian spices and seared to a beautiful golden brown color. The fresh thyme adds a bright pop of freshness to the dish.
Preparation time is quick, only 20 minutes, and cooking time is also 20 minutes. Serve it with some roasted vegetables or a fluffy bed of rice for a complete meal.
Apple Cider-Braised Pork Shoulder
Indulge in the heavenly taste of apple cider-braised pork shoulder. The tender meat and tangy apple cider blend seamlessly to create a flavorful and satisfying meal.
Whether it’s a special occasion or a cozy night in, this dish is perfect for any occasion. Pair it with creamy mashed potatoes and roasted vegetables for a hearty and scrumptious dinner. Your family will be begging for seconds and thirds!
Slow Cooker Pork Stew with Apples and Cider
If you’re looking for a delicious and hearty stew to warm you up on a chilly evening, look no further than this slow cooker pork stew.
Made with tender pork shoulder, nutritious veggies, and sweet apples and apple cider, this stew is perfect for fall dining.
The addition of small baby potatoes makes it rich and hearty, and your family will be begging for more. Plus, with the convenience of a slow cooker, this meal practically cooks itself. Try it tonight and see for yourself!
Apple Cinnamon Pork Loin
You’ll love this autumn-inspired dish that perfectly balances sweet and savory flavors. The juicy pork is seasoned with cinnamon and topped with delicious apple slices. Pair it with roasted vegetables for a hearty and satisfying meal.
Baked Ham with Honey Mustard and Apples
Looking for a show-stopping dish for your next gathering? Look no further than this delicious baked ham with honey mustard and apples.
The apples in this recipe become tender and slightly caramelized, adding a refreshing and fruity element to every bite. The hint of ground cardamom brings a warm and aromatic touch to elevate the flavors.
But let’s not forget about the star of the show – the ham! Offering the perfect salty and savory bite, this meal is sure to impress your guests.
To make this dish, simply coat the ham with a mixture of honey and mustard, then place it in the oven with sliced apples. Bake until the ham is golden brown and the apples are tender.
Serve with your favorite sides and enjoy a meal that is both delicious and impressive.
Instant Pot Pork and Apples
Looking for a quick, easy, and delicious meal that’s perfect for fall? Look no further than this Instant Pot Pork and Apples recipe! With just 30 minutes of total time, you can have a flavorful, satisfying meal on the table in no time.
This recipe is incredibly versatile, making it perfect for any occasion. Serve it on its own for a hearty meal, or pair it with rice for a lighter option. You can even use it as a filling for sandwiches or wraps!
Some of the key ingredients in this recipe include pork tenderloin, apples, and a variety of spices and seasonings. Simply toss everything into your Instant Pot, set the timer, and let the magic happen!
So why wait? Give this Instant Pot Pork and Apples recipe a try today and see for yourself just how delicious and easy it can be!
Air Fryer Pork Chops With Apples
Looking for a quick and easy pork dinner? Try making air fryer pork chops with apples, red cabbage, and sweet onion. This dish is sliced thick and cooked in the air fryer for just 20 minutes, resulting in a hearty and delicious meal that’s ready to be devoured.
Here’s what you’ll need:
- Pork chops
- Apples
- Red cabbage
- Sweet onion
- Seasonings of your choice
Instructions:
- Preheat your air fryer to 400°F.
- Season your pork chops with your favorite seasonings.
- Slice your apples, red cabbage, and sweet onion into thick slices.
- Place the pork chops in the air fryer basket and top with the sliced apples, red cabbage, and sweet onion.
- Cook in the air fryer for 20 minutes or until the pork chops are fully cooked.
- Serve and enjoy!
With the air fryer, you can have a delicious pork dinner in a fraction of the time it takes in the oven. Plus, the thickly sliced apples, red cabbage, and sweet onion add a flavorful twist to this classic dish. Give it a try and see for yourself how easy and delicious air fryer pork chops can be!
One-Pan Brown Sugar Pork & Apples
Looking for a quick and delicious meal that won’t leave you with a pile of dishes to clean up? This One-Pan Brown Sugar Pork & Apples recipe is perfect for you. With only seven ingredients and less than 30 minutes of cooking time, it’s a great option for busy weeknights.
The addition of apple juice to the recipe helps to keep the pork moist and tender, while the brown sugar adds a perfect balance of sweetness and tanginess. Plus, since it’s all made in one pan, you’ll save time on cleanup.
Here’s what you’ll need to make this tasty dish:
- Pork tenderloin
- Apples
- Apple juice
- Brown sugar
- Dijon mustard
- Garlic powder
- Salt and pepper
Simply sear the pork in a pan, add in the sliced apples and remaining ingredients, and let it all simmer together until the pork is cooked through and the apples are tender. Serve it up with your favorite side dish and enjoy!
Creamy Pork and Apple Casserole with Cider
Looking for a delicious and impressive dish to serve at your next gathering? Look no further than this creamy pork and apple casserole with cider. Slow-cooked in the oven, the flavors of the pork, apples, and cider meld together to create a mouth-watering dish that is sure to impress. The creamy sauce balances out the tanginess of the apples and cider, making this recipe a crowd-pleaser. Keep this gem in your back pocket for special occasions and wow your guests with this decadent dish. Don’t forget to save this recipe by entering your email below to have it sent straight to your inbox.
Sheet Pan Pork Chops With Sweet Potatoes and Apples
Looking for a delicious and easy dinner option? Look no further than this sheet pan pork chops recipe! The different seasonings used create a complex and savory flavor, while the sweet potatoes are diced small and roasted in the oven with aromatics and oil, giving them a perfectly crispy texture. The pork chops are baked with diced apples on top, adding a sweet and tart taste. This meal is perfect for a busy weeknight and is sure to become a favorite in your weekly rotation!
Baked Pork Sausage Stuffed Apples
These stuffed apples are a dream come true! The combination of sweet apples and savory pork sausage is simply delightful. The sausage filling is seasoned with thyme, sage, garlic, and onions, and a touch of honey adds a perfect accent to the dish. Red pepper flakes are also added for a little heat. The best part about this recipe is that it’s incredibly easy to prepare and looks fancy. It’s a perfect dish for a special occasion or a cozy family dinner.
Pork Normandy With Apple And Onion Sauce
Impress your dinner guests with this restaurant-quality dish that you can easily whip up at home. The sweet and tangy contrast of the apples and onions in the sauce perfectly complements the pork. The addition of lemon juice and thyme brings all the flavors together in this classic French dish. Serve it up and watch your guests be amazed at your culinary skills.
Pulled Pork Salad
Looking for a unique salad that will satisfy your cravings? Look no further than the Pulled Pork Salad! The crispy shredded pork is the star of the dish, offering a savory and smoky element that will leave you wanting more. To balance out the flavors, the pork is paired with a tangy and creamy coleslaw dressing. For the salad base, use a generous amount of greens and add a pop of color and crunch with tricolor coleslaw mix. Trust us, this salad is a game-changer!
Summary
You have discovered a variety of delicious pork and apple recipes that are easy to prepare and perfect for any occasion.
From savory pork chops with apple chutney to sweet and tangy apple-glazed pork tenderloin, these recipes are sure to impress your guests.
You can also try making a hearty pork and apple stew or a refreshing apple and bacon salad. With these recipes, you can enjoy the perfect balance of sweet and savory flavors in every bite.