If you’re looking for a delicious and easy salmon recipe, look no further than Ina Garten’s collection.
With 14 recipes to choose from, you’re sure to find a dish that suits your taste buds. From spicy to tangy, these recipes offer a wide range of flavors to make your everyday meals more interesting.
Ina Garten Asian Grilled Salmon
If you’re looking for a fancy yet effortless dish, Ina Garten’s Asian Grilled Salmon is a perfect choice. The recipe incorporates Dijon mustard, soy sauce, olive oil, and garlic to create a marinade that adds an Asian twist to the grilled salmon.
The grilling time of 8 to 10 minutes results in a slightly raw center that continues to cook as it rests, enhancing the salmon’s natural flavors and keeping it tender.
This recipe yields 4 servings and costs around $35 in total. It’s a great option for those seeking an easy yet gourmet experience with a rich marinade and quick preparation time.
Ina Garten Roasted Salmon Tacos
Looking for a fun and easy meal to serve at your next casual gathering? Ina Garten’s Roasted Salmon Tacos are a delicious twist on traditional tacos that are sure to impress your guests. The recipe combines the zest of chipotle chile powder with the freshness of lime and dill for a flavorful salmon that is roasted to perfection in just 12 to 15 minutes.
To complement the salmon, the recipe includes a creamy avocado mixture and a crunchy cabbage slaw. The total cost of this recipe is approximately $30, and it yields about 6 servings, making it a budget-friendly option for any occasion. With a preparation time of only 25 minutes, these tacos are a quick and easy option for a crowd-pleasing meal.
Barefoot Contessa Salmon Salad
Looking for a light and refreshing meal option? The Barefoot Contessa Salmon Salad might be just what you need. With chunks of cooked salmon, crunchy celery, red onion, fresh dill, and tangy raspberry vinegar, this salad is a perfect symphony of flavors and textures.
The addition of capers adds a salty twist, rounding off this delightful salad. Best of all, it takes only 15 minutes to assemble and can be served cold or at room temperature. This recipe yields about 4 servings and costs around $18, making it a budget-friendly and nutritious meal option.
Ina Garten Salmon & Melting Cherry Tomatoes
If you’re looking for an easy and flavorful recipe that brings restaurant-quality dining into your home, you should try Ina Garten’s Salmon & Melting Cherry Tomatoes. This delightful recipe marries salmon with the sweetness of cherry or grape tomatoes, infused with the rich flavors of balsamic vinegar and basil. The total cooking time of 20 to 25 minutes and an approximate cost of $30 makes this dish perfect for a weeknight dinner or a special occasion.
To prepare the dish, sauté the tomatoes until they break down into a sauce, then bake the salmon for 8 minutes at 425 degrees F. The tomatoes are cooked down to a sauce that adds a tangy and robust accompaniment to the salmon. The result is a dish that is both light and satisfying.
Here’s what you’ll need to make Ina Garten’s Salmon & Melting Cherry Tomatoes:
- 4 (6-ounce) salmon fillets
- Kosher salt and freshly ground black pepper
- Good olive oil
- 2 cups cherry or grape tomatoes
- 2 tablespoons balsamic vinegar
- 2 tablespoons julienned fresh basil leaves
Instructions:
- Preheat the oven to 425 degrees F.
- Season the salmon fillets with salt and pepper.
- Heat a large ovenproof sauté pan over medium-high heat and add 2 tablespoons of olive oil.
- Add the tomatoes and cook for 5 minutes, stirring occasionally, until the tomatoes start to break down.
- Add the balsamic vinegar and cook for 1 more minute.
- Place the seasoned salmon fillets on top of the tomatoes and transfer the pan to the oven.
- Bake for 8 to 10 minutes, until the salmon is cooked through.
- Sprinkle with julienned basil leaves and serve hot.
In conclusion, Ina Garten’s Salmon & Melting Cherry Tomatoes is an easy and delicious recipe that is perfect for any occasion. With just a few simple ingredients and easy steps, you can enjoy a restaurant-quality meal in the comfort of your own home.
Barefoot Contessa Smoked Salmon Pizzas
If you’re looking for a unique twist on a classic dish, you should try the Barefoot Contessa Smoked Salmon Pizzas. These pizzas are made with fresh dough, creamy mascarpone, and thin slices of smoked salmon, creating a rich and filling taste. The mesclun veggies are dressed with a fresh lemon-dill dressing, adding a burst of flavor to the dish.
This recipe takes approximately 75 minutes to make and yields 6 plates, making it an excellent choice for a special night. At a cost of around $35, it’s an affordable and impressive dish to serve to guests.
Ina Garten Poached Salmon
If you’re looking for a simple yet elegant dish, Ina Garten’s poached salmon recipe is a must-try. The salmon is cooked to perfection in a mixture of water and white wine, which takes only 5 to 10 minutes. The addition of dill sprigs, garlic, and lemon adds a delicate and flavorful touch to the dish.
To complement the salmon, the recipe includes a creamy dill sauce made with Greek yogurt and lemon juice. This budget-friendly recipe yields 4 servings and costs around $20, making it a great option for a relaxed weeknight dinner or a special occasion.
Here are the key features of Ina Garten’s poached salmon recipe:
- Cooked in water and white wine mixture for 5 to 10 minutes
- Flavored with dill sprigs, garlic, and lemon
- Served with a creamy dill sauce made with Greek yogurt and lemon juice
- Budget-friendly and yields 4 servings, costing around $20
Overall, Ina Garten’s poached salmon recipe is a great option for those who want a simple yet flavorful dish that is easy to make and won’t break the bank.
Ina Garten Salmon with Lentils
Looking for a wholesome and flavorsome dish that is both delicious and healthy? Look no further than the Ina Garten Salmon with Lentils. This dish combines the richness of salmon with the earthy taste of green lentils, complemented by celery and carrots, and enhanced with thyme and red wine vinegar to bring out its savory notes.
To cook the salmon, you will need to sauté and bake it in the oven to get it perfectly browned and rare. The whole process takes approximately 55 minutes and yields 4 8-ounce servings. With an estimated cost of around $30, this dish is a moderately priced, nourishing meal that is perfect for dinner.
Here is a breakdown of the key ingredients and their measurements:
| Ingredient | Measurement |
|---|---|
| Salmon | 4 8-ounce fillets |
| Green Lentils | 1 cup |
| Carrots | 2, diced |
| Celery | 2, diced |
| Onion | 1, diced |
| Garlic | 2 cloves, minced |
| Chicken Stock | 2 cups |
| Red Wine Vinegar | 2 tablespoons |
| Olive Oil | 1/4 cup |
| Thyme | 1 tablespoon, minced |
| Salt | 1 teaspoon |
| Black Pepper | 1/2 teaspoon |
To make the dish, start by cooking the lentils in chicken stock until they are tender. While the lentils are cooking, sauté the vegetables in olive oil until they are soft. Then, add the lentils to the vegetables and mix in the thyme, red wine vinegar, salt, and black pepper. Finally, sauté and bake the salmon and serve it on top of the lentil mixture.
Overall, the Ina Garten Salmon with Lentils is a satisfying and nutritious dish that is easy to make and perfect for any occasion.
Barefoot Contessa Dill-Cured Salmon Canapes
If you’re looking for a luxurious appetizer to impress your guests, try the Barefoot Contessa Dill-Cured Salmon Canapés. This dish features fresh salmon cured with dill, peppercorns, and fennel seeds, resulting in a unique and delicious flavor.
To prepare this appetizer, you’ll need to refrigerate the salmon for 2 to 3 days, so it’s best suited for special gatherings or events. The process takes about 72 hours but yields enough canapés to serve a large group. The total cost of the ingredients is approximately $60, making it a special treat for holidays or small dinner parties.
Serve the Barefoot Contessa Dill-Cured Salmon Canapés on a platter with crackers or crostini for an elegant and flavorful appetizer that’s sure to impress.
Barefoot Contessa Smoked Salmon Deviled Eggs
Elevate your snack game with Barefoot Contessa’s Smoked Salmon Deviled Eggs. This luxurious starter is made with a blend of sour cream, cream cheese, smoked salmon, and salmon roe, giving it a touch of elegance. The addition of lemon gives it a refreshing twist, making it a standout dish.
With a total time of 45 minutes, this dish is easy to make and yields about 16 plates, making it perfect for parties. The cost to make this fancy but affordable dish is around $20.
Consider making Barefoot Contessa’s Smoked Salmon Deviled Eggs for your next gathering to impress your guests with this delicious and sophisticated appetizer.
Ina Garten Salmon Cakes
Ina Garten’s Salmon Cakes are a delectable combination of crispy salmon, vibrant bell peppers, and a touch of hot sauce. The cakes are further enhanced by the sharpness of Dijon mustard and the tang of capers, making them a delightful treat. This savory dish takes approximately 90 minutes to prepare, so you can take your time and enjoy every step.
This recipe yields about 10 cakes, making it perfect for family dinners or small gatherings. It costs around $30 in total, making it an affordable way to enjoy restaurant-quality flavors at home.
Ina Garten Blini with Smoked Salmon
If you are looking for a luxurious appetizer to impress your guests, Ina Garten’s Blini with Smoked Salmon is a perfect choice. The tender blini base serves as a perfect canvas for the finesse of smoked salmon. The addition of creme fraiche or sour cream, along with a sprig of dill, elevates the flavors of this elegant appetizer.
Preparing the blini takes only 3 minutes per piece, and the whole process can be completed in just 30 minutes. With an approximate cost of $20, this classic appetizer serves 4 to 6 people. It is a perfect choice for special gatherings or festive occasions when you want to impress your guests with a sophisticated appetizer that is easy to make.
Barefoot Contessa Smoked Salmon Dip
Looking for a quick and tasty appetizer? The Barefoot Contessa Smoked Salmon Dip is a surefire hit. This dip is made with a blend of cream cheese, sour cream, fresh dill, and horseradish, all mixed together with minced smoked salmon. It’s perfect to serve with crackers or crudites and can be ready in just 15 minutes, making around 8 servings. At a cost of about $12 for the whole dish, it’s an affordable option for any gathering.
Barefoot Contessa Salmon Teriyaki & Broccolini
Looking for a simple yet delicious meal? Look no further than the Barefoot Contessa Salmon Teriyaki & Broccolini. This meal features a side of white basmati rice, which takes only 15 minutes to cook. To make it a well-balanced meal, simply add teriyaki-glazed salmon and sautéed broccolini to the rice.
In total, this meal takes about 45 minutes to make and serves about 4 people. At a cost of about $20, it’s a great deal for a tasty and satisfying dinner.
Ina Garten Salmon With Fennel
Ina Garten’s Salmon with Fennel is a delightful dish that combines various flavors and textures. This recipe blends the aromatic fennel, tangy orange, and fresh thyme to create a delicious and satisfying main course. The preparation time for this dish is approximately 50 minutes, with the salmon being cooked in just 30 minutes.
This sophisticated dish has a perfect balance of sweet and spicy flavors. It serves 10 plates and costs $60 for the entire meal, making it an ideal option for a special family dinner or party.
Summary
You can find a variety of delicious and easy-to-follow Ina Garten salmon recipes online. From roasted salmon with green herbs to grilled salmon with avocado salsa, there are options for every taste preference.
Garten’s recipes often showcase the natural flavors of the fish, using simple ingredients like lemon, garlic, and olive oil to enhance the taste.
Whether you’re a seasoned cook or a beginner, these recipes are sure to impress your guests and satisfy your cravings.