Fall is the perfect time to experiment with new cookie recipes. From apples and cinnamon to toasted pecans, the warm and spiced flavors will leave you craving for more. These fall cookie recipes are not just limited to pumpkin-spiced ones, but also include rich, dark, and totally irresistible flavors.
Baking cookies during fall is a must-do activity. As the leaves turn and the air gets colder, it’s time to dust off your rolling pin and pull out the molasses. If you’re looking for something new and exciting to try, these fall cookie recipes will bring a smile to your face from the very first bite.
Peanut Butter Cornflake Cookies
Looking for a cookie that has it all? Look no further than these Peanut Butter Cornflake Cookies. With their perfect combination of sweet and salty, creamy and crunchy, these cookies are sure to satisfy your cravings. And the best part? They’re incredibly easy to make. Plus, if you want to take them to the next level, try adding in some Reese’s Pieces for an extra burst of flavor. Perfect for a chilly November day or any time you need a sweet pick-me-up.
Sweet Potato Protein Cookies
Looking for a tasty and healthy snack that won’t break the bank? Look no further than sweet potato protein cookies. These cookies are made with natural ingredients and don’t require any expensive protein powder. By using sweet potatoes instead of pumpkin, you’ll get the same color and texture, with the added benefit of a boost in vitamins and minerals. You can also add raisins or cranberries for some extra texture and color, and experiment with different seeds to find the perfect mix for you. These cookies are the perfect guilt-free treat for any time of day.
Soft Molasses Cookies
If you’re looking for a cookie that’s both chewy and flavorful, then you should definitely try this Soft Molasses Cookies recipe. The combination of brown sugar and molasses gives these cookies a perfect tenderness that you won’t be able to resist.
To add a little bit of crunch to these soft cookies, they are rolled in sugar before baking. This not only adds sweetness but also creates a lovely, light crispy edge.
When measuring the molasses, it’s recommended to measure it right into the bowl. However, if you’re using a measuring cup, make sure to spray it with a little cooking spray first to prevent sticking.
Amish Sugar Cookies
If you’re a fan of sweet and crispy cookies, then Amish sugar cookies are a must-try. These cookies are made with a combination of white sugar and powdered sugar, giving them just the right amount of sweetness. For the best texture, chill the dough before baking and remove them from the oven when they look slightly underdone in the middle. These simple little cookies will melt in your mouth and leave you reaching for more.
Carrot Cake Cookies
If you’re a fan of carrot cake, you’ll love these chewy and tender cookies that offer all the flavors of the classic cake. Soaking raisins before baking them adds a juicy burst of flavor to the cookies. For an added twist, try sprinkling toasted coconut on top of the cookies. These carrot cake cookies are perfect for a sweet treat or as a dessert to share with friends and family.
Soft and Chewy Oatmeal Chocolate Chip Cookies
If you’re a fan of oatmeal cookies and chocolate, then you’ll love these soft and chewy oatmeal chocolate chip cookies. They’re perfect for satisfying your sweet tooth and indulging in a delicious treat. You can use chopped dark chocolate or milk chocolate depending on your preference. To add a little extra flavor, sprinkle some sea salt over the top before baking. These cookies are sure to be a hit with even the pickiest eaters.
Classic Shortbread Cookies
If you’re looking for a simple yet elegant dessert, you can’t go wrong with classic shortbread cookies. This recipe uses only three ingredients, making it easy to whip up a batch whenever you’re in the mood for something sweet.
To prevent any grainy sugar from ruining your cookies, use powdered sugar instead of granulated. The low baking temperature means that the cookies won’t spread too much, so be sure not to handle the dough too much when pressing it into the baking dish.
Enjoy these buttery, melt-in-your-mouth cookies with a cup of tea or coffee for a delightful treat.
Turtle Cookies
If you’re looking for a cookie recipe that is both easy to make and looks impressive, then you need to try making Turtle Cookies. These cookies are simple to prepare and are sure to impress your guests.
To make these cookies, start by making a ball of dough and creating a dent in the center with a small measuring spoon. Don’t worry if the dough starts to puff up in the oven; you can press the spoon in again when they come out of the oven.
Once the cookies have cooled, add the caramel to the center of each cookie. Be sure to wait until they have cooled, or you’ll end up with a sticky mess on your hands.
The final touch is to drizzle chocolate stripes over the top of each cookie. This adds a delicious chocolatey flavor and makes the cookies look even more impressive.
In summary, Turtle Cookies are a simple yet impressive dessert option that is sure to be a hit with your guests. Give them a try and see how easy they are to make!
Easy Peanut Butter Cup Cookies
If you’re a fan of thumbprint cookies, you’ll love this twist with mini-Reese’s. To ensure they don’t melt into the cookie, freeze the unwrapped peanut butter cups and only add them once the cookies have cooled for about 8 minutes. Remember not to over-work the dough and chill it before baking to prevent spreading. Here’s a quick summary of the key steps:
- Freeze unwrapped peanut butter cups
- Add peanut butter cups once cookies have cooled for 8 minutes
- Don’t over-work the dough
- Chill the dough before baking to prevent spreading
Enjoy these easy peanut butter cup cookies for a delicious and fun twist on traditional thumbprint cookies.
Pumpkin Whoopie Pies
If you’re looking for a delicious and easy fall dessert, look no further than pumpkin whoopie pies. These treats are a combination of soft and chewy cookies with a fluffy filling that will leave you wanting more. When making the batter, be sure to follow the instructions carefully to avoid using too much. For an extra touch of flavor, add a pinch of cinnamon to your cream cheese frosting or swirl in some salted caramel. And don’t forget the pecans – they add the perfect crunch to these heavenly treats.
Cowboy Cookies
If you’re a fan of chewy cookies with a bit of texture, Cowboy Cookies are the perfect treat for you! These cookies are made with oats, which give them a firm texture that holds their shape. They’re also incredibly versatile, so feel free to add in your favorite extras like mini-M&Ms for a pop of color. Whether you’re a cowboy or just love the western vibe, these cookies are sure to satisfy your sweet tooth. So grab a glass of milk and enjoy!
Jif Peanut Butter Cookies
If you’re a fan of peanut butter cookies, then you should definitely try making them with Jif peanut butter. Using Jif peanut butter as your main ingredient will ensure that your cookies are irresistible. You can enjoy them as is, or add some caramel or chopped nuts to make them even more delicious. These cookies are a great alternative to the classic chocolate chip and are sure to satisfy your sweet tooth.
Apple Cinnamon Oatmeal Cookies
Adding chopped apples to spiced oatmeal cookies can take them to the next level. The fruit enhances the flavor and texture of these already tasty cookies. You can even convince yourself that they are healthy. For a pop of color, throw in some raisins or dried cranberries.
No-Bake Cookies
Looking for a quick and easy dessert that doesn’t require baking? No-bake cookies are the perfect solution! With the combination of peanut butter and chocolate, these cookies are sure to satisfy any sweet tooth. Adding Rice Krispies or Corn Flakes to the mix can add an extra crunch to the texture. When making the wet mix, be sure to handle it gently and avoid rushing the process. It’s also important to note that making these cookies on a rainy day may not be the best idea.
Soft Pumpkin Cookies
If you’re a pumpkin lover, you’re going to adore these Soft Pumpkin Cookies. Made with pureed pumpkin, these cookies are pillowy and soft with a sweet, powdered sugar crust. Don’t worry if you don’t have pumpkin pie spice, you can easily make your own with cinnamon, nutmeg, and cloves. These cookies are perfect for sharing with friends and family, and they freeze well too!
Gingerbread Cookie Cups with Pumpkin Cheesecake Filling
To make these adorable gingerbread cookie cups with pumpkin cheesecake filling, you’ll need a mini-muffin pan and gingerbread sprinkles. While they may take a bit of time to put together, they’re perfect for special occasions. Be sure to make a double batch to keep everyone happy! Here’s what you’ll need:
Ingredients
- Gingerbread cookie dough
- Cream cheese
- Pumpkin puree
- Brown sugar
- Cinnamon
- Nutmeg
- Cloves
- Vanilla extract
- Whipped cream
- Gingerbread sprinkles
Instructions
- Preheat your oven to 350°F/175°C.
- Roll out the gingerbread cookie dough and use a cookie cutter to cut out circles that are slightly larger than the muffin cups.
- Press the cookie dough circles into the muffin cups, forming a cup shape.
- Bake the cookie cups for 10-12 minutes, or until golden brown.
- While the cookie cups are baking, prepare the pumpkin cheesecake filling. In a bowl, mix together cream cheese, pumpkin puree, brown sugar, cinnamon, nutmeg, cloves, and vanilla extract until smooth.
- Once the cookie cups are done baking, remove them from the oven and allow them to cool completely.
- Fill each cookie cup with the pumpkin cheesecake filling.
- Top each cookie cup with a dollop of whipped cream and gingerbread sprinkles.
- Serve and enjoy!
Pumpkin-Shaped Sugar Cookies
Looking for a cute addition to your fall cookie plate? These pumpkin-shaped sugar cookies are a winner. While they may not be pumpkin-flavored, they are still sweet and simple, making them a welcome addition to any dessert spread. Give them a try and impress your guests with their adorable shape.
Cinnamon Applesauce Cookies
Looking for a delicious and healthy cookie recipe? Look no further than these cinnamon applesauce cookies. The applesauce adds a natural sweetness and moisture to the dough, and the subtle apple flavor complements the cinnamon perfectly. Try making these cookies for a guilt-free treat that everyone will love.
| Key Points |
|---|
| – Applesauce adds natural sweetness and moisture |
| – Subtle apple flavor complements cinnamon |
| – Healthy and delicious treat |
Make sure to follow the recipe carefully to ensure the perfect texture and flavor. Enjoy these cookies as a snack or dessert, and feel good knowing you’re indulging in a treat that’s both tasty and good for you.
Chocolate Icebox Cookies
If you’re looking for a quick and easy way to satisfy your sweet tooth, look no further than chocolate icebox cookies. With pre-made cookie dough ready in your freezer, you can have freshly baked cookies in no time. Simply slice off as much dough as you need and bake from frozen. These cookies may require a few extra minutes in the oven, but the result is a deliciously rich and chocolatey treat that is sure to please. Keep your freezer stocked with this versatile cookie dough for a satisfying snack anytime.
Cinnamon Roll Cookies
If you’re looking for a delicious and easy-to-make cookie recipe, look no further than these cinnamon roll cookies. The soft and tender cookie is swirled with cinnamon and topped with a sweet glaze, making every bite a delight. Don’t worry about making the swirls perfect, as a swirl of cinnamon is better than precise rolls. For those who want a perfect swirl, make the log and freeze it. Slice the cookies thick and bake while still cold for that perfect cinnamon roll look.
Crunchy Pecan Cookies
These cookies are irresistible with their crunchy texture, thanks to the chopped pecans and brown sugar dough. They are perfect as they are, but if you want to add an extra touch of indulgence, you can dip them in chocolate. Here are some key features of these delicious cookies:
- Crisp and buttery texture
- Chopped pecans add a satisfying crunch
- Brown sugar dough gives a rich flavor
- Can be dipped in chocolate for extra indulgence
Be warned, though, these cookies are dangerous to have around as they are hard to resist!
Chewy Skor Toffee Bits Cookies
If you’re tired of the usual chocolate chip cookie, you should try this recipe for Chewy Skor Toffee Bits Cookies. The toffee bits add a nice change to the usual chocolate chips, and they provide a delightful pop of sticky sugar throughout the soft cookie. Toffee bits are perfect for this recipe because they don’t melt like soft caramels. However, if you can’t find toffee bits, you can try stuffing the cookie dough with soft caramels to achieve a gooey middle when you bite in.
Summary
Looking for delicious fall cookie recipes? You’ve come to the right place! Whip up a batch of pumpkin spice cookies or try your hand at apple cider snickerdoodles. Don’t forget to add some cozy spices like cinnamon, nutmeg, and cloves. These treats are perfect for autumn gatherings or just a cozy night in.