19 Best Eggless Cookie Recipes

Looking for delicious eggless cookie recipes? Look no further! Contrary to popular belief, eggs are not essential for making scrumptious cookies. With the right substitutions, you can achieve the perfect texture and flavor without any eggs at all.

Explore these mouth-watering recipes and discover the wonders of egg-free baking. Plus, don’t forget to save your favorite recipes by entering your email below for easy access in the future.

5. Eggless Peanut Butter Cookies

If you’re a fan of peanut butter, you’ll love these cookies. Made with only nutty goodness, they have a sweet, salty, and nutty flavor that’s both crisp on the outside and chewy in the middle. These cookies are so delicious, they’ll disappear in minutes. Here’s what you’ll need to make them:

  • Peanut butter
  • Flour
  • Baking powder
  • Salt
  • Brown sugar
  • Granulated sugar
  • Vanilla extract
  • Milk

Mix all the ingredients together in a bowl, form the dough into balls, and bake in the oven for 10-12 minutes. Enjoy your eggless peanut butter cookies with a cold glass of milk!

6. Eggless Chocolate Cookies

Indulge in the rich chocolatey goodness of these cookies made with cocoa powder and two types of chocolate chips. These cookies are perfect for anyone who loves chocolate and wants to enjoy a vegan treat. Here are some key features of these eggless chocolate cookies:

  • Rich and chocolatey flavor
  • Made with cocoa powder and two types of chocolate chips
  • Vegan-friendly
  • Perfect for satisfying your sweet tooth cravings

Try these cookies today and experience the sensational taste of chocolate in every bite!

7. Vegan Salted Caramel Cookies

Indulge in the perfect combination of sweet and salty with these Vegan Salted Caramel Cookies. These cookies are a twist on the classic thumbprint cookie, making them even more irresistible. The bottom of the cookie is chewy and buttery, while the top is thick and sticky with a generous sprinkle of thick flakes of sea salt. This provides a crunchy and salty contrast to the sweet and tender cookies. You won’t be able to resist these delectable treats!

8. Vegan Oreo Cookies

You can’t go wrong with homemade vegan Oreo cookies. While Oreos are technically vegan, it’s best to make them yourself if you have a severe allergy. These cream-filled chocolate sandwich cookies are irresistible, and the best part is that you can add as much filling as you want. Treat your vegan friends to a batch of these copycat Oreos and watch them disappear in no time.

19. Eggless Shortbread Cookies

These simple yet stunning shortbread cookies are buttery and tender, melting in your mouth with every bite. They have a mild sweetness, which makes them a perfect base for jams and spreads. You can also enjoy them with a generous smothering of Nutella.

20. Eggless Cheesecake Cookies

If you’re a cheesecake lover, you’re going to adore these eggless cheesecake cookies. The cookie dough is made with cream cheese, which makes them soft and tender. The addition of Graham Crackers gives them a crunchy exterior, making them the perfect texture. These cookies are perfect for any occasion, whether it’s a party, a family gathering, or just a sweet treat for yourself. They’re simple to make, and the result is a delicious and satisfying dessert. Try making these cookies for your next baking adventure, and you won’t be disappointed!

10. Eggless Lemon Cookies

If you’re looking for a light and refreshing dessert, these eggless lemon cookies are the perfect choice. These cookies have a soft and delicate texture that will melt in your mouth. The lemon flavor is bright and sweet, reminiscent of a warm summer day. These cookies are perfect for a snack or as a light dessert after a meal.

11. Eggless Snickerdoodle Cookies

Looking for a delicious treat that combines the best of cinnamon rolls and cookies? Look no further than eggless snickerdoodle cookies! With a perfect balance of crunchy-chewy edges, soft-buttery middle, and just the right amount of sweetness, these spiced cookies are sure to become your new addiction. And while they’re great for sharing, we won’t blame you if you decide to keep them all to yourself.

4. Eggless Oatmeal Cookies

If you’re looking for a healthier alternative to traditional cookies, you might want to try eggless oatmeal cookies. These cookies are often overlooked in favor of chocolate chip, but they can be just as delicious. In fact, oatmeal gives the cookies a chewy texture that is hard to resist. Plus, without eggs, these cookies can be enjoyed by those with egg allergies or dietary restrictions. Here are some key points to keep in mind when making eggless oatmeal cookies:

  • Use rolled oats instead of quick oats for a better texture.
  • Replace eggs with applesauce or mashed bananas to bind the ingredients together.
  • Add in your favorite mix-ins, such as raisins, nuts, or chocolate chips.
  • Chill the dough for at least 30 minutes before baking to prevent spreading.
  • Bake at a lower temperature (around 325°F) for a longer time to ensure the cookies are fully cooked without burning.

With these tips in mind, you can make a batch of delicious and wholesome eggless oatmeal cookies that are sure to please.

18. Vegan No-Bake Cookies

If you’re not into baking, these vegan no-bake cookies are perfect for you. The combination of chocolate and peanut butter gives them a delicious flavor, while the oats provide a chewy texture. The best part is that they’re incredibly easy to make – if you can cook oatmeal, you can make these cookies. Here’s what you’ll need:

  • Rolled oats
  • Peanut butter
  • Maple syrup
  • Cocoa powder
  • Vanilla extract
  • Salt

Simply mix all the ingredients together, shape the mixture into cookies, and let them chill in the fridge for a few hours. That’s it – you’ve got yourself some delicious vegan no-bake cookies!

12. Eggless Soft Molasses Cookies

If you’re looking for a delicious and unique cookie recipe, try making eggless soft molasses cookies. These cookies are made with sweet dark syrup and ginger, which provide a deep and flavorful taste. The combination of the molasses and ginger also creates a soft and chewy texture with crisp edges. These cookies are perfect for anyone looking for a sweet treat with a twist.

13. Vegan Mexican Wedding Cookies

If you’re looking for a delicate, flavorful treat, look no further than vegan Mexican wedding cookies. These cookies are not just for weddings; you can enjoy them any time of the year. They are incredibly tender and buttery, infused with cinnamon and ground anise, and dusted with powdered sugar. The balance of sweetness and spice is perfect, making them a special occasion-worthy treat.

14. Eggless White Chocolate Cookies

If you’re in the mood for a decadent treat, these eggless white chocolate cookies are the perfect option. They are chewy and buttery, with sweet white chocolate chips in every bite. Unlike most chocolate chip cookies, these aren’t overly sweet thanks to the use of equal parts white and brown sugar. This ratio gives the cookies just the right level of sweetness and an almost caramel-like flavor. Indulge in these delicious cookies without the guilt of consuming eggs.

2. Eggless Vanilla Cookies

Looking for a simple and delicious cookie recipe that doesn’t include eggs? Look no further than these eggless vanilla cookies! Unlike other cookies that can be loaded with various mix-ins, these cookies are delightfully basic. However, don’t let their simplicity fool you – these cookies are incredibly sweet and tender, practically melting in your mouth. You’ll find it impossible to stop at just one!

3. Eggless Sugar Cookies

Looking for a sugar cookie recipe that doesn’t use eggs? Look no further than these eggless sugar cookies! These cookies are not only delicious, but they’re also visually stunning with their sugar sprinkles on top. The texture is melt-in-your-mouth tender with a nice crunch from the sprinkles. Don’t forget to snap a few photos for social media before you indulge in these treats. To get the recipe sent straight to your inbox, simply enter your email below and save it for later.

17. Eggless Almond Cookies

Looking for a change from the usual cookie flavors? Try the nutty taste of almond instead of chocolate, vanilla, or lemon. These cookies have a unique texture, with a crispy exterior and tender interior. You’ll love the buttery flavor and the satisfying textural contrast.

15. Eggless Red Velvet Cookies

Looking for a special treat this Valentine’s Day? Try making these chewy eggless red velvet cookies. The chocolate and vanilla flavors are perfectly balanced, and the addition of white chocolate chips adds a layer of sweetness and decadence. Here’s how to make them:

Ingredients Instructions
1 1/2 cups all-purpose flour 1. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
1/4 cup unsweetened cocoa powder 2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
1 tsp baking powder 3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
1/4 tsp salt 4. Add the vanilla extract and red food coloring to the butter mixture and mix until well combined.
1/2 cup unsalted butter, softened 5. Gradually add the dry ingredients to the wet mixture and mix until just combined.
1 cup granulated sugar 6. Fold in the white chocolate chips.
1 tsp vanilla extract 7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
2 tbsp red food coloring 8. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
1 cup white chocolate chips 9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy!

16. Eggless Pumpkin Cookies

If you’re looking for a soft and cakey cookie, then these Eggless Pumpkin Cookies are the perfect treat for you. The pumpkin puree gives them a delicious and spiced flavor that is perfect for any time of the year. These cookies are easy to make, and you only need a few ingredients to get started. They’re the epitome of fall, but you can enjoy them all year round. So, grab a can of pumpkin puree and get baking!

1. Eggless Chocolate Chip Cookies

If you’re a fan of soft and chewy cookies with chunks of chocolate, then you’ll love these eggless chocolate chip cookies. The secret ingredient? A tablespoon of cream cheese. This gives the cookies a rich and addictive flavor that will keep you coming back for more. Here are some key points to keep in mind when making these cookies:

  • Use large chunks of chocolate for a more decadent experience.
  • Don’t overmix the dough, as this can lead to tough cookies.
  • Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This will help them set properly.

With these tips in mind, you’ll be able to make a batch of delicious eggless chocolate chip cookies that are sure to impress.


You can enjoy delicious cookies even if you’re allergic to eggs or choose to avoid them. Eggless cookie recipes are a great alternative for those who want to enjoy a tasty treat without eggs. With a variety of options available, including chocolate chip, oatmeal, and sugar cookies, you can satisfy your sweet tooth while accommodating your dietary needs. Try out these recipes and enjoy the same great taste without the eggs.

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