Looking for some sweet treats to add to your Easter dessert table? Look no further than this list of Easter cookies. From cute bunny tails to chocolate birds’ nests, there’s something for everyone. Stock up on butter, powdered sugar, and food coloring, because these cookies are sure to satisfy your sweet tooth. Let’s hop in and explore the delicious options.
Spring Shortbread Cookies
Shortbread cookies are a delicious and simple treat that can be easily adapted to fit any occasion. To achieve the perfect light and crumbly texture, it’s important not to over-mix the dough. When you turn the dough out onto your counter, it should be pretty shaggy. The best part? Shortbread cookies don’t contain any eggs, making them a great option for those following a vegan diet.
For a spring twist, use pastel-colored icing and cut the cookies into fun shapes like bunnies and eggs. To make the recipe vegan-friendly, simply swap out the butter for vegan butter and the half & half for coconut milk.
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Bunny Tail Cookies
If you’re looking for a fun and festive Easter gift, try making these bunny tail cookies. You can find bunny decorations and plastic bags at craft stores like Michael’s or even the dollar store. For an extra pop of color, use striped paper straws instead of lollipop sticks. The cookies themselves are a quick and easy shortbread recipe with added nuts. If you’ve made Mexican wedding cookies or snowball cookies before, the process will be familiar. Make a batch of these adorable bunny tail cookies for a sweet Easter treat.
Daisy Shortbread Cookies
To add a touch of spring to your Easter celebration, try making Daisy Shortbread Cookies. These flower-shaped treats are easy to make and are a perfect addition to any dessert table. To create the distinctive petal shape, pipe a border of thicker icing around the edges of the cookie and then “flood” the insides with a thinner icing. Start with a thick icing and add a small amount of water to achieve the perfect consistency. These cookies are sure to brighten up any table and put a smile on everyone’s face.
Carrot Cake Oatmeal Cookies
Looking for a delicious and healthy Easter treat? Try making some Carrot Cake Oatmeal Cookies! These cookies have the same texture as carrot cake-baked oats, and they are thick, chewy, tender, cakey, and full of delightful dried fruits. The best part? They are borderline healthy, thanks to the mashed bananas, almond butter, and rolled oats. Here’s a quick overview of the ingredients you’ll need:
- Carrots
- Rolled Oats
- Almond Butter
- Mashed Bananas
- Dried Fruits
To make these cookies, simply mix all of the ingredients together, form them into balls, and bake them in the oven. These cookies are a great way to satisfy your sweet tooth while still maintaining a healthy diet. Give them a try and see for yourself!
DoubleTree Chocolate Chip Cookie Recipe
If you’re a fan of DoubleTree hotels, you’ll know that their chocolate chip cookies are a real treat. But did you know that you can make them at home? These cookies are unique because they contain cinnamon, oats, and walnuts, which give them a distinctive flavor and texture. Here’s the recipe so you can enjoy them anytime:
Ingredients:
- ½ pound butter, softened
- ¾ cup + 1 tablespoon granulated sugar
- ¾ cup packed light brown sugar
- 2 large eggs
- 1 ¼ teaspoons vanilla extract
- ¼ teaspoon freshly squeezed lemon juice
- 2 ¼ cups flour
- 1/2 cup rolled oats
- 1 teaspoon baking soda
- 1 teaspoon salt
- Pinch cinnamon
- 2 2/3 cups Nestle Tollhouse semi-sweet chocolate chips
- 1 3/4 cups chopped walnuts
Instructions:
- Preheat oven to 300°F.
- Cream butter, sugar, and brown sugar in a bowl.
- Add eggs, vanilla, and lemon juice; mix well.
- Combine flour, oats, baking soda, salt, and cinnamon in a separate bowl.
- Gradually add dry mixture to the wet mixture and mix until just blended.
- Stir in chocolate chips and walnuts.
- Drop by rounded tablespoon onto ungreased cookie sheet.
- Bake for 20-23 minutes or until golden brown.
- Remove from oven and cool on baking sheet for 15 minutes.
- Enjoy your delicious DoubleTree chocolate chip cookies!
Easter Sugar Cookies
To make Easter sugar cookies, you won’t be needing a bunny paw cookie cutter. Instead, you can portion the cookie dough into small balls and press them into the larger piece of dough. As the dough bakes, it will fuse together to make one giant cookie. This method is an easy and fun way to make Easter-themed cookies without having to purchase any special cookie cutters.
Cadbury Mini Egg Cookies
Looking for a way to add some extra sweetness to your cookies? Look no further than Cadbury Mini Eggs! These classic Easter candies are the perfect addition to any batch of chewy cookies. Simply put them in a Ziplock bag and crush them with a rolling pin for a fun and easy way to incorporate them into your recipe. Alternatively, you can cut them with a knife for a more precise addition. The super thin and crisp coating on these eggs pairs perfectly with the chewy texture of the cookies. Give it a try and you won’t be disappointed!
Bird’s Nest Cookies
If you’re looking for a quick and easy dessert that’s both salty and sweet, you’ll love these bird’s nest cookies. Made with chow mein noodles, they’re the perfect size and shape for creating a nest-like appearance. Plus, the noodles add a nice saltiness to the mix. If you’re not a fan of nuts, you can simply use chocolate instead. Just be sure to add a bit of butter or oil to keep it from setting too hard. These cookies are a fun and unique treat that are sure to impress your guests.
Easter Magic Cookie Bars
To make Easter Magic Cookie Bars, you’ll need to start with a graham cracker crust. Layer condensed milk, chocolate, and peanut butter chips on top of the crust. Bake it in the oven to create a fudgy filling. Finally, add oats, coconut, and M&Ms or Mini Eggs on top. The result is a delicious twist on the classic seven-layer magic bars that’s perfect for Easter.
Heath Bar Cookies
Looking for a way to elevate your chocolate chip cookie game? Try adding some Heath bar toffee pieces for a delicious crunch and buttery flavor. Simply smash up a few Heath bars or use toffee bits and chocolate chunks for a super chewy and satisfying treat.
Easter Chicks Lemon Cookies
If you’re looking for a quick and easy Easter-themed treat, these lemon cookies shaped like chicks are perfect. Using a lemon cake mix adds a burst of citrus flavor to the cookies, and the cute chick shape makes them a hit with kids and adults alike. While you could use a different cake mix flavor, it’s best to avoid chocolate or angel food cake as they won’t work well with this recipe. Add some yellow food coloring and candy eyes to complete the look, and enjoy these adorable Easter treats!
Chocolate Cadbury Egg Cookies
You’ve probably had chocolate chip cookies before, but have you ever tried them with Cadbury Mini Eggs? These cookies are the perfect combination of rich chocolate and crunchy candy. To make the best chocolate cookies, it’s important to use high-quality unsweetened cocoa powder. Ghirardelli and Hershey’s both make great options. Here’s how to make these delicious cookies:
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup white sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup Cadbury Mini Eggs, roughly chopped
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
- Add in the eggs and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients into the wet mixture until fully combined.
- Fold in the chopped Cadbury Mini Eggs.
- Using a cookie scoop, drop the dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
- Bake for 12-15 minutes or until the edges are set and the centers are still slightly soft.
- Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy these delicious cookies with a glass of milk or a cup of tea!
5-Ingredient Chewy Coconut Macaroons
If you’re looking for a gluten-free cookie that’s easy to make and delicious, these 5-ingredient chewy coconut macaroons are perfect for you. Made with egg whites, honey, vanilla, coconut, and salt, these macaroons are safe for people with gluten intolerances. For an extra touch of sweetness, try dipping them in dark chocolate and adding colorful sprinkles. These macaroons are a quick and easy treat that everyone will love.
Easter Cookie Cake
If you’re looking for a quick and easy dessert to feed a crowd, this Easter Cookie Cake recipe is a great option. Simply make your favorite cookie dough with Mini Eggs and press it into a baking dish. Top the dough with a few whole Mini Eggs and bake until the edges turn brown. For an extra touch, you can pipe a layer of frosting around the edges. The thicker the cookie, the chewier and more decadent it will be, making it a perfect dessert for any occasion.
Easter Trash Cookies
Looking for a unique and delicious Easter cookie recipe? Look no further than Easter Trash Cookies! Despite their unappealing name, these cookies are sure to become a new favorite. The recipe calls for a variety of sweet and salty extras, including pretzels, chips, M&Ms, and dried fruit. For Easter, the recipe incorporates mini eggs, pastel sprinkles, crushed potato chips, and creamy white chocolate chips. These cookies are perfect for those who love a little bit of everything in their treats.
Easy Sugar Cookies Recipe
If you’re looking for a delicious sugar cookie recipe, look no further! This easy recipe will produce soft and chewy cookies that will be hard to resist. To make them even more festive, add some rainbow sprinkles to the mix. In less than 30 minutes, you’ll have delicious cookies that are perfect for Easter or any other occasion. Give this recipe a try and you won’t be disappointed!
- Italian Easter Cookies (Taralli Dolce Di Pasqua)
If you’re looking for a traditional Italian cookie to enjoy during Easter, look no further than Taralli Dolce Di Pasqua. These cookies are made with a simple vanilla dough, but with melted butter added to create a tighter crumb. Since there’s no beating of the butter and sugar, the texture of the cookie ends up being quite firm. Enjoy these cookies as a sweet treat during the holiday season.
Mexican Wedding Cookies
If you’re looking for a sweet treat that’s light, buttery, and tender, then Mexican Wedding Cookies are the perfect choice. These little white cookie puffs are easy to make and will melt in your mouth at first bite. For an extra festive touch, you can add sprinkles or crushed Mini Eggs. And if you want to take it up a notch, try making colorful powdered sugar to roll these cookies in. It’s a simple way to add some fun and flair to your dessert table.
Strawberry Shortcake Cookies
If you’re looking for a colorful and fresh dessert, try making strawberry shortcake cookies. These cookies are perfect for spring and are sure to be a hit with your family and friends. To make them, you’ll need to soak fresh strawberries in lemon juice and sugar to bring out their flavors. Then, gently stir them into the cookie dough before baking. After the cookies have cooled, mix the leftover strawberry juices with powdered sugar to create a zesty and vibrant glaze. These strawberry shortcake cookies are easy to make and will add a pop of color to your dessert table.
Nutter Butter Chicks Easter Cookies
Looking for a fun and easy Easter cookie recipe that your kids will love? Try making Nutter Butter Chicks Easter Cookies! These cute and delicious cookies are made using Nutter Butter sandwich cookies, which are loaded with sweet and salty peanut butter taste. If you can’t have peanut butter, you can use Milano cookies instead. With a few simple steps, you can create adorable little chicks that are perfect for Easter. Get your kids involved in the decorating process and have fun making these delicious treats!
Pastel Butter Cookies
If you’re looking for a sweet and delicate treat, look no further than these Pastel Butter Cookies. The tender texture of the cookies is complemented by the toasty flavor of almonds, which should be toasted until they turn slightly golden and fragrant. For a pop of color, try using freeze-dried fruits like raspberry or mango to create a pastel hue. Simply mix the fruit powder into the cookie dough before baking, and you’ll have a batch of beautiful and delicious cookies that are sure to impress.
Peeps-Stuffed Chocolate Chip Cookies
Looking for a fun and colorful twist on traditional chocolate chip cookies? Look no further than Peeps-stuffed chocolate chip cookies! This recipe is simple and easy, requiring only store-bought cookie dough and a package of Peeps.
To make these delightful treats, simply wrap each Peep in a ball of cookie dough and chill before baking. Be sure to leave plenty of room on the baking tray, as the cookies will spread quite a bit.
While you could use plain marshmallows for this recipe, using Peeps will give your cookies a fun pop of color. Give this recipe a try and impress your friends and family with your creative baking skills!
Easter Egg Sugar Cookies
To make Easter Egg sugar cookies, start by preparing sugar cookie dough and rolling it into balls. Bake the balls without pressing them down, and once they have cooled a little, nestle three Mini Eggs or any other egg-shaped candy in the middle of each cookie. This easy decorating technique makes for festive Easter cookies. Experiment with different types of egg-shaped candies to create unique and colorful cookies.
Summary
You can make delicious Easter cookies by following a simple recipe. Start by combining flour, sugar, and butter in a bowl. Add eggs, vanilla extract, and baking powder to the mixture, and knead the dough. Roll out the dough and use cookie cutters to create Easter-themed shapes. Bake the cookies in the oven and decorate them with icing, sprinkles, and candy. Serve the cookies at your Easter celebration or give them as gifts to family and friends.
Hiroshi Nakamura, a Tokyo-born sushi chef turned US-based writer and critic, is the voice behind ichisushi.com, blending traditional sushi wisdom with modern insights.